L1 Flashcards

1
Q

What are 2 industrial microorganisms?

A

Fungi
Bacteria

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2
Q

What are properties of industrial strains?

A

Produce substance of interest
Large scale culture (inexpensive)
non-pathogenic, spore former
Amenable to genetic engineering

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3
Q

What is the difference between primary & secondary metabolites?

A

Primary - essential for growth of the organisms eg aas
secondary - not essential for growth eg antibiotics

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4
Q

What are secondary metabolites production dependent on?

A

Growth conditions

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5
Q

Define fermentation.

A

Any large-scale microbial process - not necessarily biochemical

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6
Q

What is monosodium glutamate (MSG)?

A

Food additive

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7
Q

How was MSG formerly produced?

A

produced formerly by acid hydrolysis of plant protein

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8
Q

What microorganism produces large scale MSG?

A

Corynebacterium glutamicum

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9
Q

What are 3 pros of using Corynebacterium glutamicum?

A

Less expensive
1000,000t produced per annum
biotin-limited medium (auxotroph)

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10
Q

What is an auxotroph?

A

Strain that cannot produce a key nutrient itself

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11
Q

What is in the biotin limited medium?

A

carbohydrate
ammonia
minerals
aerobic
100g glutamate

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12
Q

What is a key enzyme in the glutmate production?

A

Glutamate dehydrogenase

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13
Q

What is the efflux of glutamic acid through?

A

MscCG specialized mechanoreceptor

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14
Q

When happened to alpha ketoglutarate in low biotin levels?

A

Activity suppressed

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15
Q

When happened to alpha ketoglutarate in presence of penicillin?

A

Decreased levels

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16
Q

What is alpha ketoglutarate activity regulated by?

A

OdhI

17
Q

What happens to OdhI in biotin-limiting conditions?

A

Unphosphorylated

18
Q

What is the gene DtsR a component of?

A

Biotin-containing protein in fatty acid metabolism

19
Q

What happens if dtsR is knocked out?

A

Consititutive overproduction of glutamate

20
Q

What is replacing screening of strains?

A

Rational strategies

21
Q

What are 6 ways to increase valine production?

A

Amplification of biosynthesis pathway enzymes
Reduction of by-product formation
Release of feedback regulation of key enzymes
Increase supply of reducing equivalents
Reduce metabolic fluxes to TCA cycle
Increase in export

22
Q

How do you grow antbiotics?

A

Isolate antibiotic producers from environment -> purify -> toxicity testing, clinical trails -> improve yield

23
Q

What are 2 ways to improve yield?

A

Optimize conditions
isolate high producing strains

24
Q

What is depelication?

A

Keep finding same antibiotics

25
Q

What are 4 ways to discover new antibiotics?

A

Unexplored environments
investigating ‘unculturable’ m/o
genome mining
activation of silent gene clusters

26
Q

What are unculturable m/o?

A

Majority of strains cannot be cultured in lab conditions

27
Q

What is genome mining?

A

Bypass cultivation & just sequence DNA to find biosynthetic gene clusters coding for enzymes that produce antibiotics

28
Q

How do you make an iChip?

A

dip central plate into suspension of cells mixed with molten agar
Single cell trapped in well
Unit assembled with semi-permeable membrane to cover wells

29
Q

What antibiotic was discovered due to i Chip?

A

Teixobactin

30
Q

Where do m/o grow in the iChip?

A

Series of wells - approx. one cell per well

31
Q

What is the MoA of teixobactin?

A

Inhibits cell wall biosynthesis (binds lipid II)

32
Q

Is there resistance to Teixobactin?

A

No resistant pathogens

33
Q

What type of antibiotic is Teixobactin?

A

Non-ribosomal peptide