Karius Special Senses: Taste Flashcards

1
Q

Relation of smell and taste

A

interact to produce flavor of food

change with age

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2
Q

Where are odorant receptor located

A

cilia that protrude into mucus layer

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3
Q

What type of receptor are odorant receptors

A

G protein coupled receptors– Gs

activated adenylyl cyclase

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4
Q

What if odorant persists for more than a few minutes

A

sensitivity of channel to cAMP is reduced

reduce Na and Ca entry

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5
Q

Olfactory neuron and odorant receptor relationship

A

olfactory neuron expresses the same odorant receptor on ALL of it’s cilia

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6
Q

Location dependency for odorant receptors

A

different odorant receptors are localized to different parts of olfactory epithelium

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7
Q

Advantage to the distributed localization seen

A

if one area doesn’t work then i just don’t smell it– i dont abolish the sense of smell

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8
Q

Odorant effect on odorant receptors

A

each odorant activated different combinations of odorant receptors to produce characteristic odor

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9
Q

Odorant concentration

A

changes the perceived smell

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10
Q

High concentrations of odorant

A

odorant binds with lower affinity

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11
Q

Trace amine associated receptors

A

produces physiologic/endocrine responses to pheromones (in urine)

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12
Q

Where do axons of olfactory neurons pass through

A

cribriform plate and synapse on the neurons on the olfactory bulb

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13
Q

Granule cell layer

A

interact with tufted cells

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14
Q

Mitral cell layer

A

olfactory neuron synapse here

long end goes to glomeruli and other becomes tract

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15
Q

Location of external plexiform layer

A

olfactory bulb

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16
Q

Glomerular layer

A

collection of neurons, synapse

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17
Q

Granule cell

A

NOT activated by olfactory neuron

release GABA and synapse with mitral and tufted cells

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18
Q

Where are tufted cells found

A

external plexiform later

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19
Q

Tufted cells

A

Send info to the brain

20
Q

Three kinds of post-synaptic neurons

A

mitral cell, tufted cell, periglomerular cell

21
Q

Mitral and Tufted cells

A

axons from these neurons will go to the olfactory cortex

22
Q

Periglomerular cells

A

inhibit the activity from glomeruli (inhibit from getting to brain) – getting rid of other distractions so the strongest smell goes to the brain
release GABA
remain in olfactory bulb

23
Q

What happens at the ipsilateral olfactory bulb

A

all axons expressing same odorant converge on a medial and lateral glomeruli

24
Q

Neighboring olfactory glomeruli

A

associated with chemically similar odorants

25
Q

Olfactory cortex

A

send all odorants to same place and then be selective
responsible for identifying odorants
sends input BACK to epithelium to help adapt to smell

26
Q

Anterior olfactory nucleus

A

relay info to same side and contralateral side

how both sides of brain receive smell

27
Q

Piriform cortex

A

located in anterior olfactory nucleus of olfactory cortex

important in control of appetite

28
Q

Lateral entorhinal corex

A

located in anterior olfactory nucleus of olfactory cortex

29
Q

Entorhinal cortex

A

projects to hippocampus
important in memory of smell and recall of smell
NEMO!!

30
Q

Medial orbitofrontal cortex

A

used to identify the flavor of foods

31
Q

Taste (gustation)

A

chemical sense that interacts closely with olfaction

32
Q

Sour taste

A

hydrogen ion via hydrogen canal

33
Q

Salty taste

A

produced when sodium or calcium ion enter the taste bud via sodium or calcium channel

34
Q

Umani taste

A

metabotropic glutamate receptor via glutamate

35
Q

Sweet taste and bitter taste

A

use second messenger system not directed related to metabotropic receptors

36
Q

Gustatory input travel to brain

A

NTS –> thalamus –> Gustatory cortex and lateral hypothalamus

37
Q

Gustatory cortex

A

basic taste and innate responses

ex. attract sweet tastes or aversion of bitter taste

38
Q

Perception of flavor: Gustatory input

A

from gustatory cortex

39
Q

Perception of flavor: Olfactory input

A

from olfactory cortex

40
Q

Perception of flavor: Somatosensory input

A

from mouth

41
Q

Perception of flavor from all 3 areas

A

send axons to lateral posterior orbitofrontal cortex to produce sensation of flavor and appreciation of food

42
Q

Compare and contrast receptors for smell an taste

A

Taste we have 5

Olfactory Gs to help Na and Ca channels open

43
Q

How each signal (taste and olfactry) is modified/interpreted

A

largely in olfactory bulb, all going through glomeruli from a similar odorant and purpose to get rid of distractors

44
Q

Process of each (taste and olfaction) in its respective cortex

A

identify what odor is - Entorhinal cortex

send hypothalamus for appetite control and identify what you’re eating

45
Q

Explain how a patient presenting with loss of taste may be experiencing olfaction loss

A

because odorants in the mouth that come from olfactory epithelium and is a big chunk of taste

46
Q

Explain how and why olfaction strongly influences memory

A

How- Entorhinal cortex and how it goes to the hippocampus
Why- because olfaction is important in recognizing things
ex. dogs sniffing each other’s butts