Kapitel 4 Flashcards

1
Q

binding site

A

Region on the surface of a protein - typically a cavity or groove - that interacts with another molecule (a ligand) through the formation of multiple noncovalent bonds.

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2
Q

chromatography

A

Technique used to separate the individual molecules in a complex mixture on the basis of their size - charge - or their ability to bind to a particular chemical group. In a common form of the technique - the mixture is run through a column filled with a material that either binds or lets through the desired molecule.

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3
Q

Folding pattern found in many proteins in which neighboring regions of the polypeptide chain associate side by side with each other through hydrogen bonds to give a rigid - flattened structure.

A

beta sheet (β sheet)

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4
Q

The end of a polypeptide chain that carries a free carboxyl group (–COOH).

A

C-terminus (carboxyl terminus)

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5
Q

Region in a polypeptide chain that lacks a definite structure.

A

intrinsically disordered sequence

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6
Q

Technique used to determine the three-dimensional structure of a protein molecule by analyzing the pattern produced when a beam of X-rays is passed through an ordered array of the protein.

A

X-ray crystallography

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7
Q

A collection of macromolecules that are bound to each other by noncovalent bonds to form a large structure with a specific function.

A

complex

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8
Q

Technique for determining the exact mass of every peptide present in a sample of purified protein or protein mixture.

A

mass spectrometry

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9
Q

in vitro

A

Term used by biochemists to describe a process that takes place in an isolated cell-free extract. Also used by cell biologists to refer to cells growing in culture - as opposed to in an organism.

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10
Q

electrophoresis

A

Technique for separating a mixture of proteins or DNA fragments by placing them on a polymer gel and subjecting them to an electric field. The molecules migrate through the gel at different speeds depending on their size and net charge.

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11
Q

See protein kinase

A

kinase

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12
Q

A group of polypeptides that shares a similar amino acid sequence or three-dimensional structure - reflecting a common evolutionary origin. Individual members often have related but distinct functions - such as kinases that phosphorylate different target proteins.

A

protein family

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13
Q

nuclear magnetic resonance (NMR) spectroscopy

A

Technique used for determining the three-dimensional structure of a protein in solution.

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14
Q

side chain

A

Portion of an amino acid not involved in forming peptide bonds; its chemical identity gives each amino acid its unique properties.

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15
Q

protein family

A

A group of polypeptides that shares a similar amino acid sequence or three-dimensional structure - reflecting a common evolutionary origin. Individual members often have related but distinct functions - such as kinases that phosphorylate different target proteins.

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16
Q

coiled-coil

A

Stable - rodlike protein structure formed when two or more α helices twist around each other.

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17
Q

fibrous protein

A

A protein with an elongated - rodlike shape - such as collagen or a keratin filament.

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18
Q

antiparallel

A

Describes two similar structures arranged in opposite orientations - such as the two strands of a DNA double helix.

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19
Q

proteomics

A

The large-scale study of the structure and function of proteins.

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20
Q

specificity

A

Selective affinity of one molecule for another that permits the two to bind or react - even in the presence of a vast excess of unrelated molecular species.

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21
Q

Large assembly of protein molecules that operates as a unit to perform a complex series of biological activities - such as replicating DNA.

A

protein machine

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22
Q

In an intact cell or organism. (Latin for “in life.”)

A

in vivo

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23
Q

Portion of an amino acid not involved in forming peptide bonds; its chemical identity gives each amino acid its unique properties.

A

side chain

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24
Q

Covalent cross-link formed between the sulfhydryl groups on two cysteine side chains; often used to reinforce a secreted protein’s structure or to join two different proteins together.

A

disulfide bond

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25
Q

Protein such as myosin or kinesin that uses energy derived from ATP hydrolysis to propel itself along a protein filament or polymeric molecule.

A

motor protein

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26
Q

feedback inhibition

A

A form of metabolic control in which the end product of a chain of enzymatic reactions reduces the activity of an enzyme early in the pathway.

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27
Q

Enzyme that severs the polysaccharide chains that form the cell walls of bacteria; found in many secretions including saliva and tears.

A

lysozyme

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28
Q

Describes two similar structures arranged in opposite orientations - such as the two strands of a DNA double helix.

A

antiparallel

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29
Q

Region on the surface of an enzyme that binds to a substrate molecule and catalyzes its chemical transformation.

A

active site

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30
Q

antigen

A

Molecule or fragment of a molecule that is recognized by an antibody.

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31
Q

The covalent addition of a phosphate group to a side chain of a protein - catalyzed by a protein kinase; serves as a form of regulation that usually alters the activity or properties of the target protein.

A

protein phosphorylation

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32
Q

A protein with an elongated - rodlike shape - such as collagen or a keratin filament.

A

fibrous protein

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33
Q

quaternary structure

A

Complete structure formed by multiple - interacting polypeptide chains within a protein molecule.

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34
Q

Complete structure formed by multiple - interacting polypeptide chains within a protein molecule.

A

quaternary structure

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35
Q

The end of a polypeptide chain that carries a free α-amino group.

A

N-terminus (amino terminus)

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36
Q

General term for a molecule that binds to a specific site on a protein.

A

ligand

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37
Q

ligand

A

General term for a molecule that binds to a specific site on a protein.

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38
Q

Protein produced by B lymphocytes in response to a foreign molecule or invading organism. Binds to the foreign molecule or cell extremely tightly - thereby inactivating it or marking it for destruction.

A

antibody

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39
Q

helix

A

An elongated structure whose subunits twist in a regular fashion around a central axis - like a spiral staircase.

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40
Q

Regular local folding pattern of a polymeric molecule. In proteins - it refers to α helices and βsheets.

A

secondary structure

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41
Q

denature

A

To cause a dramatic change in the structure of a macromolecule by exposing it to extreme conditions - such as high heat or harsh chemicals. Usually results in the loss of biological function.

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42
Q

Enzyme that catalyzes the transfer of a phosphate group from ATP to a specific amino acid side chain on a target protein.

A

protein kinase

43
Q

secondary structure

A

Regular local folding pattern of a polymeric molecule. In proteins - it refers to α helices and βsheets.

44
Q

antibody

A

Protein produced by B lymphocytes in response to a foreign molecule or invading organism. Binds to the foreign molecule or cell extremely tightly - thereby inactivating it or marking it for destruction.

45
Q

Describes a protein that can exist in multiple conformations depending on the binding of a molecule (ligand) at a site other than the catalytic site; changes from one conformation to another often alter the protein’s activity or ligand affinity.

A

allosteric

46
Q

in vivo

A

In an intact cell or organism. (Latin for “in life.”)

47
Q

The order of the amino acid subunits in a protein chain. Sometimes called the primary structure of a protein.

A

amino acid sequence

48
Q

lysozyme

A

Enzyme that severs the polysaccharide chains that form the cell walls of bacteria; found in many secretions including saliva and tears.

49
Q

beta sheet (β sheet)

A

Folding pattern found in many proteins in which neighboring regions of the polypeptide chain associate side by side with each other through hydrogen bonds to give a rigid - flattened structure.

50
Q

Technique for separating a mixture of proteins or DNA fragments by placing them on a polymer gel and subjecting them to an electric field. The molecules migrate through the gel at different speeds depending on their size and net charge.

A

electrophoresis

51
Q

An elongated structure whose subunits twist in a regular fashion around a central axis - like a spiral staircase.

A

helix

52
Q

intrinsically disordered sequence

A

Region in a polypeptide chain that lacks a definite structure.

53
Q

protein phosphatase

A

Enzyme that catalyzes the removal of a phosphate group from a protein - often with high specificity for the phosphorylated site.

54
Q

protein phosphorylation

A

The covalent addition of a phosphate group to a side chain of a protein - catalyzed by a protein kinase; serves as a form of regulation that usually alters the activity or properties of the target protein.

55
Q

To cause a dramatic change in the structure of a macromolecule by exposing it to extreme conditions - such as high heat or harsh chemicals. Usually results in the loss of biological function.

A

denature

56
Q

Segment of a polypeptide chain that can fold into a compact stable structure and that usually carries out a specific function.

A

protein domain

57
Q

N-terminus (amino terminus)

A

The end of a polypeptide chain that carries a free α-amino group.

58
Q

protein domain

A

Segment of a polypeptide chain that can fold into a compact stable structure and that usually carries out a specific function.

59
Q

mass spectrometry

A

Technique for determining the exact mass of every peptide present in a sample of purified protein or protein mixture.

60
Q

The large-scale study of the structure and function of proteins.

A

proteomics

61
Q

Molecule or fragment of a molecule that is recognized by an antibody.

A

antigen

62
Q

tertiary structure

A

Complete three-dimensional structure of a fully folded protein.

63
Q

Complete three-dimensional structure of a fully folded protein.

A

tertiary structure

64
Q

amino acid sequence

A

The order of the amino acid subunits in a protein chain. Sometimes called the primary structure of a protein.

65
Q

polypeptide backbone

A

Repeating sequence of atoms (–N–C–C–) that forms the core of a protein molecule and to which the amino acid side chains are attached.

66
Q

transition state

A

Structure that forms transiently during the course of a chemical reaction; in this configuration - a molecule has the highest free energy - and is no longer a substrate - but is not yet a product.

67
Q

Structure that forms transiently during the course of a chemical reaction; in this configuration - a molecule has the highest free energy - and is no longer a substrate - but is not yet a product.

A

transition state

68
Q

active site

A

Region on the surface of an enzyme that binds to a substrate molecule and catalyzes its chemical transformation.

69
Q

peptide bond

A

Chemical bond between the carbonyl group of one amino acid and the amino group of a second amino acid.

70
Q

chaperone protein

A

Molecule that steers proteins along productive folding pathways - helping them to fold correctly and preventing them from forming aggregates inside the cell.

71
Q

Linear polymer composed of multiple amino acids. Proteins are composed of one or more long polypeptide chains.

A

polypeptide; polypeptide chain

72
Q

polypeptide; polypeptide chain

A

Linear polymer composed of multiple amino acids. Proteins are composed of one or more long polypeptide chains.

73
Q

The amino acid sequence of a protein.

A

primary structure

74
Q

protein kinase

A

Enzyme that catalyzes the transfer of a phosphate group from ATP to a specific amino acid side chain on a target protein.

75
Q

Molecule that steers proteins along productive folding pathways - helping them to fold correctly and preventing them from forming aggregates inside the cell.

A

chaperone protein

76
Q

complex

A

A collection of macromolecules that are bound to each other by noncovalent bonds to form a large structure with a specific function.

77
Q

A molecule composed of two structurally similar subunits.

A

dimer

78
Q

Small discrete region of a structure; in a protein - a segment that folds into a compact and stable structure. In a membrane - a region of the bilayer with a characteristic lipid and protein composition.

A

domain

79
Q

allosteric

A

Describes a protein that can exist in multiple conformations depending on the binding of a molecule (ligand) at a site other than the catalytic site; changes from one conformation to another often alter the protein’s activity or ligand affinity.

80
Q

A form of metabolic control in which the end product of a chain of enzymatic reactions reduces the activity of an enzyme early in the pathway.

A

feedback inhibition

81
Q

Folding pattern - common in many proteins - in which a single polypeptide chain twists around itself to form a rigid cylinder stabilized by hydrogen bonds between every fourth amino acid.

A

alpha helix (α helix)

82
Q

Region on the surface of a protein - typically a cavity or groove - that interacts with another molecule (a ligand) through the formation of multiple noncovalent bonds.

A

binding site

83
Q

dimer

A

A molecule composed of two structurally similar subunits.

84
Q

Any protein in which the polypeptide chain folds into a compact - rounded shape. Includes most enzymes.

A

globular protein

85
Q

primary structure

A

The amino acid sequence of a protein.

86
Q

sulfhydryl group (–SH - thiol)

A

Chemical group containing sulfur and hydrogen found in the amino acid cysteine and other molecules. Two can join together to produce a disulfide bond.

87
Q

domain

A

Small discrete region of a structure; in a protein - a segment that folds into a compact and stable structure. In a membrane - a region of the bilayer with a characteristic lipid and protein composition.

88
Q

Enzyme that catalyzes the removal of a phosphate group from a protein - often with high specificity for the phosphorylated site.

A

protein phosphatase

89
Q

Stable - rodlike protein structure formed when two or more α helices twist around each other.

A

coiled-coil

90
Q

motor protein

A

Protein such as myosin or kinesin that uses energy derived from ATP hydrolysis to propel itself along a protein filament or polymeric molecule.

91
Q

globular protein

A

Any protein in which the polypeptide chain folds into a compact - rounded shape. Includes most enzymes.

92
Q

Repeating sequence of atoms (–N–C–C–) that forms the core of a protein molecule and to which the amino acid side chains are attached.

A

polypeptide backbone

93
Q

Technique used to separate the individual molecules in a complex mixture on the basis of their size - charge - or their ability to bind to a particular chemical group. In a common form of the technique - the mixture is run through a column filled with a material that either binds or lets through the desired molecule.

A

chromatography

94
Q

C-terminus (carboxyl terminus)

A

The end of a polypeptide chain that carries a free carboxyl group (–COOH).

95
Q

Technique used for determining the three-dimensional structure of a protein in solution.

A

nuclear magnetic resonance (NMR) spectroscopy

96
Q

Term used by biochemists to describe a process that takes place in an isolated cell-free extract. Also used by cell biologists to refer to cells growing in culture - as opposed to in an organism.

A

in vitro

97
Q

alpha helix (α helix)

A

Folding pattern - common in many proteins - in which a single polypeptide chain twists around itself to form a rigid cylinder stabilized by hydrogen bonds between every fourth amino acid.

98
Q

protein machine

A

Large assembly of protein molecules that operates as a unit to perform a complex series of biological activities - such as replicating DNA.

99
Q

Selective affinity of one molecule for another that permits the two to bind or react - even in the presence of a vast excess of unrelated molecular species.

A

specificity

100
Q

X-ray crystallography

A

Technique used to determine the three-dimensional structure of a protein molecule by analyzing the pattern produced when a beam of X-rays is passed through an ordered array of the protein.

101
Q

Chemical bond between the carbonyl group of one amino acid and the amino group of a second amino acid.

A

peptide bond

102
Q

Chemical group containing sulfur and hydrogen found in the amino acid cysteine and other molecules. Two can join together to produce a disulfide bond.

A

sulfhydryl group (–SH - thiol)

103
Q

disulfide bond

A

Covalent cross-link formed between the sulfhydryl groups on two cysteine side chains; often used to reinforce a secreted protein’s structure or to join two different proteins together.