Introduction to the Definition and Basics of Biochemistry Flashcards
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is the branch of science that explores
the chemical processes and substances that occur
within living organisms.
Biochemistry
plays a crucial role in understanding the
molecular mechanisms of life and provides insights
into various biological functions
Biochemistry
has roots in early studies on the
chemical composition of living organisms, with
significant advancements in the 19th and 20th
centuries
Biochemistry
3 scientists who paved the way for modern
biochemistry
Friedrich Wöhler, Eduard and Hans Buchner
2 Scopes of Biochemistry
Cellular processes
Interdisciplinary nature
scope of biochemisry that explores the molecular mechanisms within cells, including metabolism, signal transduction, and gene expression
Cellular processes
scope of boichemistry which intersects with biology,
chemistry, genetics, and medicine, contributing to various
scientific disciplines.
Interdisciplinary nature
3 Subfields of Biochemistry
Protein biochemistry
Enzymology
Molecular biology
Focuses on the structure, function,
and interactions of proteins.
Protein biochemistry
Studies enzymes and their catalytic roles in
biochemical reactions.
Enzymology
Examines the molecular basis of
biological activities, such as DNA replication and
transcription.
Molecular biology
3 Techniques in Biochemistry
Molecular imaging
DNA sequencing
Mass spectrometry
Utilizes techniques like X-ray crystallography and NMR spectroscopy for visualizing
molecular structures.
Molecular imaging
Allows the determination of the order of
nucleotides in a DNA molecule.
DNA sequencing
Identifies and quantifies biomolecules
based on their mass and charge.
Mass spectrometry
3 applications of biochemistry
Medicine
Agriculture
Biotechnology
What are the four major
bioorganic substance
found in living
organisms?
Carbohydrates, Lipids, Proteins and Nucleic acids.
Among these biomolecules, which is most abundant, by mass, in the human body?
Proteins
2 biochemical substances
bioinorganic substances
bioorganic substances
2 types of bioinorganis substances
water
inorganic salts
4 types of biooorganic substances
proteins
lipids
carbohydrates
nucleic acids
96% of living
organisms is made of:
- carbon (C)
- hydrogen (H)
- oxygen (O)
- nitrogen (N)
is a biomolecule composed of
carbon, hydrogen, and oxygen
CARBOHYDRATES
has a ratio of about two hydrogen atoms and one oxygen atom for every carbon atom.
CARBOHYDRATES