Integrity: Autoimmunity & Allergies Flashcards

1
Q

Who is more susceptible to autoimmunity females or males?

A

Females are more susceptible to autoimmunity.

They have a better survival rate to severe infections, a better response to vaccines and less non-reproductive cancers.

However this mean immune system more susceptible to self recognising

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2
Q

What is it about the X chromosome that makes women have a stronger immune response

A

XIST (non-coding RNA) coats the Xi chromosome in the Barr body
* a danger signal (ssRNA)
* revealed to immune system after cell death by phagocytosis

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3
Q

What is Atopy?

A

A predisposition to an immune response against diverse antigens and allergens leading to CD4+ Th2 differentiation and overproduction of immunoglobulin E (IgE)

Often results in multiple sensitivities

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4
Q

Difference between allergy in non-atopic people and atopic people

A

Allergy in non-atopic people is usually isolated (bee venom, drug)

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5
Q

Clinical word for “hay fever”

A

hay fever (allergic rhinitis)

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6
Q

Development of IgE mediated allergic response

A

1st exposure to antigen in skin/mucosa
* ILC2 react; dendritic cells migrate & present antigen in node
* naïve T cells polarise to TH2 cells that induce B cells to switch to IgE production & mature
* mature IgE plasma cell
* released IgE gathered on mucosal mast cells/circulating basophils

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7
Q

What the 4(5) types of hypersensitivity/autoimmune responses

A
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8
Q

For each of these hypersensitivity/ autoimmune responses give an axample of a disease caused by it

A
  1. IgE - allergies
  2. Cell-bound IgG/IgM
  • Graves’ disease: stimulates TSH receptor: hyperthyroidism
  • Myasthenia gravis: blocks Ach receptor: neuromuscular
    weakness
  1. Extracellular IgG/IgM - don’t really know
  2. Damage from inappropriate cytotoxic T cell killing

Autoimmunity: type 1 diabetes
* CTL kill pancreatic islet β cells (target insulin-related peptides)
Hypersensitivity: coeliac disease
* sentinel intraepithelial CD8 T cells kill intestinal epithelium stressed by cytokines from Th1 cells
sensitised to modified dietary gliadin

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