ingredients- signature dishes

Question 1

• brined and cooked in josper
• 1/2 chicken (around 4 pounds)
• marinade in thyme and paprika
• served with:
• panzanella salad (bread salad, tomato based)
• smoked tomato vinigrette
• basil
• evo

Answer 1

2 wash ranch chicken

Question 2

• 7-8 pounds chx breast
• spicy (calabrian chili) pomodoro sauce
• panko, flour, eggwash
• mozzerella on top
• topped with:
• parm
• basil
  -basil oil
• tomato

Answer 2

chicken parmarsan diablo