Beer (Our beer) Flashcards

1
Q
  • Light american lager
  • Greenwood brewing
  • Phoenix, AZ
  • ABV: 4.1%
A

Greenwood Light Lager

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2
Q

Greenwood light lager

A
  • cleanses the palate
  • very clean taste
  • nice medium carbonation
  • similar to coors/ miller light
  • extremely drinkable
  • well rounded
  • very hard to make
  • pale gold, brilliant and clear
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3
Q

miller high life

A
  • champagne of beers
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4
Q
  • American Adjunct lager
  • Miller brewing co
  • mericaaaa
  • ABV: 4.6%
A

miller high life

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5
Q
  • west-coast style IPA
  • wren house brewing
  • phoenix, az
  • ABV: 6.5%
A

Wrenovation IPA

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6
Q

Wrenovation IPA

A
  • hoppiest beer we have (more aromatic than bitter)
  • going to contrast, possibly cleanse
  • dank smell, pine, less citrus notes more earth tones
    but for flavor, citrus dominates, grapefruit, lemon, hint of honeydew
  • pine and resin as strong backbone
  • light copper color
  • traditional west coast IPA
  • crisp and drinkeable while adding hoppiness that shines
  • prime pairing with fresh seafood, smoked or grilled meat
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7
Q
  • New England hazy IPA
  • Arizona wilderness brewing co
  • phoenix, az
  • ABV: 6.4%
A

La Ciudad

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8
Q

La Ciudad

A
  • mainly contrast
  • can compliment salad. with nice vinegrette or spicy dish
    hazy bright yellow
  • dank smell, pine and fruit notes
  • sweet from hints of passion fruit and guava with residual bitternesss
  • drinks like hop juice
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9
Q
  • American Style Brewing
  • Greenwood brewing
  • phoenix, az
  • ABV: 7.2%
A

Rosemary IPA

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10
Q

Rosemary IPA

A
  • contrast with something sweet
  • compliment with something like garlic or pollenta
  • brewed with fresh rosemary
  • slight malt sweetness, and fruit freshness, but mainly rosemary
  • hint of bitterness of the backend
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11
Q

Fruited Sour
arizona wilderness
phoenix, az
ABV: 4.5%

A

cactus juice

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12
Q

cactus juice

A
  • very acidic
  • contrast
  • has prickly pear, hibiscus flower
  • floral aroma
  • tarte notes
  • uses lactobacillus bacteria (also found in yogurts and kimchi)
  • bright red hint of cloudiness
  • tart, fruity, tangy, acidic, juicy strawberry
  • low carbonation
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13
Q
  • Radler beer
  • Stigel
  • salzburg, austria
  • ABV: 2.5%
A

Grapefruit Radler

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14
Q

Grapefruit Radler

A
  • 40% goldbrau (stigels lager), 60% grapefruit soda
  • very light, very clean
  • refreshing
  • crisp
  • effervescent (bubbly)
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15
Q
  • Bavarian- Style Hefeweizen
  • fate brewing company
  • scottsdale, az
  • ABV: 4.8%
    Allergy: wheat
A

halfway to hefen

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16
Q

halfway to hefen

A
  • wheat ale
  • pale touch of gold
  • banana esters
  • clove phenols
  • hints of banana, clove, bubblegum, lemon, orange
17
Q

bavarian

A

esters

18
Q

american wheat

A

phenols