Infants Flashcards

1
Q

Physiological changes of infant

A

Rapid growth and development following birth
High metabolic rate - 120-140bpm
Rapid breathing 20 breaths per minute
Need 420kj/kg (adult only 170)
High quantity of nutrients but small GI so needs to be dense
Baby needs liquid as cannot handle solids (hard to absorb)

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2
Q

Under 3 month expected growth

A

200g per week

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3
Q

3-6month growth

A

150g per week

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4
Q

6-9 month growth

A

100g per week

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5
Q

9-12 month growth

A

50-75g per week

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6
Q

Physical changes 0-1yrs

A
Hand eye coordination
sitting
Crawling
Food to mouth movement
Teeth eruption
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7
Q

Physical changes 1-2yrs

A

Walking
Chewing
Baby cup
Manipulate food

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8
Q

Physical changes 2-3yrs

A
Running
Jumping
FIne motor skills
Cup and cutlery
Appetite slows
Fluent speech
Experimental behaviours (see what they can get away with)
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9
Q

Physical changes 3-4yrs

A
hop
balance
self-feeding 
Picky eating 
develop preferences
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10
Q

Complementary feeding

A

Introduction of solid foods
Gradual process
Still continue to breast feed
Have to start weaning as rapid growth can no longer be sustained by breast milk

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11
Q

When start complementary feeding

A
Digestive system developed at 6 months
Anatomical changes in mouth
Oral-motor skills
Sitting position
Expel tongue
Co-ordinate eyes, hands and mouth
Can actually swallow
Move and interest towards food
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12
Q

Foods at 6 months

A

Smooth puree foods

Soon move to food with thicker consistency with some lumps (some finger foods)

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13
Q

Food at 9-12 months

A

Mashed
Chopped
Minced consistency
More finger foods

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14
Q

Foods 12+ months

A

Mashed
Chopped family foods
Variety of finger foods

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15
Q

Foods to avoid while complementary feeding

A
Salt (no more than 1g a day)
Sugar (develop sweet tooth and decay)
Honey (microbial risk so wait till 1yr)
Shark, Marlin and swordfish (mercury)
Raw eggs
Whole nuts (chocking hazard)
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16
Q

Whole milk and infants

A

Not to be given as a drink till 1 yr

Can be included in food at 6 months

17
Q

Quantity and pace of weaning

A

Start with a few teaspoons once a day
Start when baby not hungry (give some milk first)
Slowly build up to 3 times a day
Allow plenty of tie for baby to form bolus and swallow
Encourage baby to feed themselves

18
Q

Early weaning

A

No effect on body weight, developing coeliac, low iron status

Believed has no impact on asthma or eczema, allergies or type 1

Issue is means benefits of breast milk is reduced

19
Q

Delayed weaning

A

Risk of iron deficiency
More difficult to accept lumpy foods
Fussy later in life

20
Q

Food Behaviours

A

Parent responsible - what, when and where
Child responsible - whether they eat or not

If repeat exposure of unliked food 10 times it changes

Do not need to encourage clean plate

21
Q

Vitamin Supplementation

A

Daily dose of a and c to all children under 5

Vitamin D - daily dose (continue after turn 1)

22
Q

Vegetarian and vegan weaning

A

Is possible but baby fibre high so reduced amount of energy absorbed

Vegan baby will need B12

23
Q

Baby led weaning

A

Baby encouraged to feed themselves with finger food

Rare in UK
Guidelines is that is is done simultaneously

24
Q

Advantages of Baby lead weaning

A

Lower risk of obesity
Better diet quality
Acceptance of wider range of foods
Development of motor skills

25
Q

Disadvantages of baby lead weaning

A

Chocking
Iron deficiency
Growth faltering
Limited amount of other nutrients (zinc)