House Specialties Flashcards
( ______ )
(6pts) Wood-Fired Roasted Chicken – 1/2 of a rotisserie chicken hand rubbed with our Chef’s secret blend of crushed ______, roasted over hardwoods in our open-hearth rotisserie, and drizzled with _______ ‘jus’. Served with ______ and ______.
( CHX )
(6pts) Wood-Fired Roasted Chicken – 1/2 of a rotisserie chicken hand rubbed with our Chef’s secret blend of crushed HERBS, roasted over hardwoods in our open-hearth rotisserie, and drizzled with ROASTED CHICKEN ‘jus’. Served with MASHED RED POTATOES and SWEET GLAZED CARROTS.
(+1) PRO TIP – ‘Jus’ is a French term meaning “______”, referring to the ______ produced by meat as it is being cooked.
(+1) PRO TIP – ‘Jus’ is a French term meaning “JUICE”, referring to the BROTH produced by meat as it is being cooked.
(+2) PRO TIP – 1⁄2 a Rotisserie Chicken comes standard with 1 ______, 1 ______, and 1 ______. Use the ______ modifier button.
(+2) PRO TIP – 1⁄2 a Rotisserie Chicken comes standard with 1 BREAST, 1 LEG, and 1 THIGH. Use the REG modifier button.
(+2) PRO TIP – If a guest would like all white meat there is a ______ upcharge using the ______ modifier button. If a guest would like all dark meat there is ______ using the ______ modifier button.
(+2) PRO TIP – If a guest would like all white meat there is a $3.00 upcharge using the ALL WHITE modifier button. If a guest would like all dark meat there is NO UPCHARGE using the ALL DARK modifier button.
( ______ )
(8pts) Wood-Grilled Sausages, Chicken Thigh & Leg – 2 wood grilled ______ sausages with a rotisserie chicken ______ and ______. Served with ______, ______ and ______ sauce.
( SAUSAGES )
(8pts) Wood-Grilled Sausages, Chicken Thigh & Leg – 2 wood grilled SWEET ITALIAN sausages with a
rotisserie chicken THIGH and LEG. Served with COLESLAW, CUSTOM MUSTARD and BBQ sauce.
(+1) PRO TIP – This item ______ be ordered gluten free due to it being cooked in ______.
(+1) PRO TIP – This item CANNOT be ordered gluten free due to it being cooked in WHEAT BEER.
(+4) PRO TIP – Custom mustard is a tangy, slightly sweet sauce containing ______, ______, ______ sugar, ______ sauce, ______, ______, ______, and ______.
(+4) PRO TIP – Custom mustard is a tangy, slightly sweet sauce containing MUSTARD, HONEY, BROWN sugar, BBQ sauce, APPLE CIDER VINEGAR, CHIPOTLE, GARLIC, and CRACKED BLACK PEPPER.
( ______ ) **AVAIL OFF THE MENU AT ALL LOCATIONS
(8pts) Wood-Fired Roasted Chicken and BBQ Pork Ribs – ______ rack of PORK ribs topped with ______ and ______ a rotisserie chicken drizzled with ______ ‘jus’ served with ______ and ______.
( OINK ) **AVAIL OFF THE MENU AT ALL LOCATIONS
(8pts) Wood-Fired Roasted Chicken and BBQ Pork Ribs – 1/4 rack of PORK ribs topped with BBQ SAUCE and 1/2 a rotisserie chicken drizzled with ROASTED CHICKEN ‘jus’ served with MASHED RED POTATOES and SWEET GLAZED CARROTS.
(+1⁄2) PRO TIP – A ______ is served with this item.
(+1⁄2) PRO TIP – A FINGER LINEN is served with this item.
( ______ ) **AVAIL OFF THE MENU AT ALL LOCATIONS
(9pts) Wood-Fired Roasted Chicken and Center Cut Filet – ______oz. portion of ______ grilled over ______ to the desired temperature and topped with a ______ butter. Paired with ______ a rotisserie chicken drizzled with ______ ‘jus’. Served with ______ and ______.
( MOO ) **AVAIL OFF THE MENU AT ALL LOCATIONS
(9pts) Wood-Fired Roasted Chicken and Center Cut Filet – 7 oz. portion of BEEF TENDERLOIN grilled over HARDWOODS to the desired temperature and topped with a WORCESTERSHIRE butter. Paired with 1/2 a rotisserie chicken drizzled with ROASTED CHICKEN ‘jus’. Served with MASHED RED POTATOES and SWEET GLAZED CARROTS.
(+1⁄2) PRO TIP – Remember to ask guest for ______.
(+1⁄2) PRO TIP – Remember to ask guest for COOK TEMPERATURE.
(+1) PRO TIP – If guest orders Filet ______, inform the guest we will ______ the filet to ensure proper temperature requested.
(+1) PRO TIP – If guest orders Filet W, inform the guest we will BUTTERFLY the filet to ensure proper temperature requested.
(+11⁄2) PRO TIP – Hardwoods used in our open-flame grill are ______, ______, and ______.
(+11⁄2) PRO TIP – Hardwoods used in our open-flame grill are HICKORY, OAK, and PECAN.
( ______ )
(11pts) Persimmon Hill Meatloaf – Two ______ oz. slices of a flavorful combination of ______, spicy ______ sausage, smoked ______ cheese, ______ cheese, diced ______ and ______ peppers topped with our ______ sauce and served with ______ and ______.
( MEATLOAF )
(11pts) Persimmon Hill Meatloaf – Two 4 oz. slices of a flavorful combination of GROUND BEEF TENDERLOIN, spicy PORK sausage, smoked CHEDDAR cheese, MONTEREY JACK cheese, diced TOMATOES and CHIPOTLE peppers topped with our TOMATO BROWN sauce and served with MASHED RED POTATOES and SWEET GLAZED CARROTS.
( ______ )
(13pts) The Chicken Enchilada Platter – 2 ______ tortillas filled with pulled ______ chicken, ______, ______ salsa, ______, and julienne red ______. Topped with a generous portion of melted ______ cheese and covered with more ______. Served with ______, and a ‘Mexican Flag’ on a bed of ______ lettuce. Guest may add one enchilada for an additional $2.00. Abbreviation for item is ______.
( ENCH )
(13pts) The Chicken Enchilada Platter – 2 CORN tortillas filled with pulled ROTISSERIE chicken, ENCHILADA SAUCE, BLACK BEAN salsa, SOUR CREAM, and julienne red ONIONS. Topped with a generous portion of melted MONTEREY JACK cheese and covered with more ENCHILADA SAUCE. Served with BORDER RICE, and a ‘Mexican Flag’ on a bed of SHREDDED lettuce. Guest may add one enchilada for an additional $2.00. Abbreviation for item is ENCH3.
