Homeostatic Mechanisms Flashcards

1
Q

Definition of homeostatic mechanisms

A

The process of maintaining a constant internal environment despite external changes.

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2
Q

Why is homeostatic mechanism important

A

it is essential for optimal functioning of cells and organs

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3
Q

What is the internal environment

A

this includes blood, tissue, fluid, body cell contents and metabolic processes

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4
Q

What variables are regulated by homeostatic mechanism

A

temperature
pH levels
blood glucose concentration
fluid balance

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5
Q

What is negative feedback

A

a regulatory mechanism where a change in a variable results in a response that counteracts the initial change

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6
Q

Key components of negative feedback

A

receptors - detect the change in the internal environment
control centre - processes info and directs the response to right place
Effectors - muscles or glands that carry out the response to restore balance
EXAMPLE - regulation of blood glucose levels

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7
Q

What is the hypothalmus

A

A region in the brain that acts as the body;s thermostat
It regulates temperature, hunger, thirst and other autonomic functions
It processes signals from receptors and activates effectors via the autonomic nervous system

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8
Q

What is the skins role in negative feedback

A

acts as a barrier and regulatory organ
contains sweat glands, blood vessels and hair follicles

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9
Q

What is the skins function is thermoregulation

A

sweating - evaporation cools the body
vasodilation - widening of blood vessels to increase heat loss
vasoconstriction - narrowing of blood vessels reduces heat loss
hair erection - traps air for insulation (goosebumps)

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10
Q

Name 4 types of heat loss

A

Conduction - transfer of heat to objects in direct contact
Convection - transfer of heat to surrounding air or water
Radiation - emission of heat to cooler surroundings
Evaporation - heat loss through the conversion of sweat to vapour

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11
Q

Name 2 types of heat production

A

metabolic processes - chemical reactions in the cells produce heat. The liver is a major source due to its metabolic activity

muscle activity - shivering generates heat through muscle contractions. Exercise increases heat productions

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12
Q

What are implications of surface area to volume ratio

A

Smaller bodies have a larger surface area to volume (e.g. small children) - they lose heat more quickly and are at greater risk of hypothermia
Larger bodies retain heat more efficiently but can be at risk of overheating

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13
Q

What is hypothermia

A

Where body temperature falls below 35 degrees
Causes are: prolonged exposure to cold, inability to generate heat
Symptoms: shivering, confusion, drowsiness, low pulse rate
It can progress and lead to a coma or death in serious cases
During hypothermia the brain slows down so the person might not feel cold or be able to act to protect themselves

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14
Q

What is HYPERthermia

A

Where body temperature rises above normal
Causes are: high external temperatures, inability to lose heat
Symptoms: sweating, rapid heart rate, dehydration

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15
Q

What is water balance

A

Input must roughly equal output to maintain homeostatis

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16
Q

What is dehydration

A

it occurs when fluid loss exceeds intake
Symptoms include thirst, dry mouth, decreased urine output
Severe cases can be life threatening and require prompt fluid replacement

17
Q

What is the role of the pancreas

A

Produce insulin and glucagon

18
Q

What do insulin and glucagon do?

A

Insulin lowers blood glucose by promoting uptake into cells and storage as glycogen in the liver and muscles
Glucagon raises blood sugar by stimulating glycogen breakdown in the liver

19
Q

How do insulin and glucagon relate to negative feedback?

A

They work antagonistically to maintain glucose levels within a narrow range

20
Q

What pre-existing conditions can impact older people getting HYPOthermia

A

Hypothyroidism - slowed metabolssm in older people
Dementia - impaired cognitive function
Arthritis - reduced mobility

21
Q

What can causes & symptoms of dehydration?

A

CAUSES:
Environmental conditions (hot weather)
Fever, excessive vomiting / diarrhoea
Increased urine production (e.g. diabetes)
Excessive sweating (loss of salts and water)
SYMPTOMS:
Thirst
Dry lips and mouth
Small amounts of dark urine
In severe cases, drowsiness, coma and death can occur

22
Q

How do you treat dehydration?

A

Rehydrate with oral or I-V fluids
In hot climates, salts may also need to be replenished

23
Q
A