Herbs and Phyto: Class 1 Flashcards

1
Q

Why fungi dominated the earth before plants? How is it different from humans and plants? Why fungi were useful?

A

•Fungi excrete digestive enzymes and absorb externally digested nutrients.

1)Animals derive their nutrition by engulfing food 2) Plant derive their nutrition by photosynthesis

•Contributed to soil formation and facilitated plant growth

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2
Q

Provide a basic mushroom structure

A
  • Early plants used symbiotic fungi in their roots.
  • Fungi have a fruiting body and a large network of underground hyphae.
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3
Q

The name of the very big prehistoric mushroom

A

Prototaxites

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4
Q

Why phytochemicals in terrestrial plants appeared at all? Why there are little phytochemicals in water plants?

A

1)

  • Terrestrial plants produce an arsenal of compounds to deter plant-eating animals, discourage the growth of other seedlings, and inhibit soil bacteria and fungi.
  • Plants can repel, sicken, confuse, stunt, sterilize, or kill.

2)When all lived in ocean, marine plants do not have so much protection as terrestrial plants, as fish usually did not eat plants

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5
Q

What was the primary cause to create phytochemicals in plants? What were the coping mechanisms (3)?

A

The ozone layer was not yet formed, surface algae had to protect themselves from sunlight, antioxidants were the main protection from UV light

  • On land, plants had to survive desiccation in the air and exposure to UV waves from intense sunlight.
  • WATER LOSS: developed a layer of epidermal cells coated by a waxy cuticle layer. (wax, cuticle, wood)
  • UV RADIATION: Water served as a filter for direct sunlight.
  • FLAVONOID PIGMENTS reflect UV wavelengths.
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6
Q

What are the colors of anthocyanins and what do tannins do upon digestion in animals

A
  • ANTHOCYANINS: Flavonoids that provide most of the blue, violet, and red pigments in plants.
  • TANNINS: Astringent compounds that limit a plant’s palatability. Accumulates in the bark of woody species. Can bind to digestive enzymes and interfere with digestion. Can cause cancers in animals and people who are chronically exposed to tannins.
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7
Q

Examples of physical defenses for a plant

A

•Physical Defenses

Bark, Waxy cuticles, Hard shells, Thorns, Spines, Trichomes

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8
Q

Here are some chemicals defenses by the plant: alkaloids, opioids, glycol cyanide, cardiac glucosides, lectins, and oxalates. Why each of them is dangerous?

A

oAlkaloids: noxious odours, repellent tastes, excessive stimulation.

oOpioids: Lethargy

oGlycol Cyanide: Poison

oCardiac Glycosides: Poison

oLectins: Binds to carbohydrates

oOxalates: Binds minerals and causes damage to gut.

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9
Q

What is jasmonates?

A

hormones that attract parasitoid insects to fight attackers.

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10
Q

what is a mast year in nuts?

A

A mast year denotes a season in which various species of trees synchronize their reproduction and drop large amounts of fruit and/or nuts

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11
Q

How to identify flavonoids structure?

A

Count the carbons: 6-3-6

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12
Q

What is phenol?

A
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13
Q

How does gallic acid look like and it is a monomer for ____

A

Monomer for tannic acid

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14
Q

Wild yam is used for___

A

Mexican yam- discrupts estrogen cycle and used in contraceptives

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15
Q
A

Flavonoid

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16
Q

How humans new what parts of plant are safe to eat?

A

oGenerational Familiarity

oTrial & Error

oObserving animals

oProcessing & Transformation

17
Q

Alkaloids: taste and example

A

Bitter tasting; nicotine, caffeine, opium

18
Q

Use of allicin in garlic (applications)

A

Antimicrobial & Antifungal

Cardioprotective (inhibition of platelet aggregation, lipid-lowering)

19
Q

Mode of action of Allicin

A

As H2S Donors

oAs precursors of HYDROGEN SULFIDE – a colourless, flammable, and toxic gas that smells like rotten eggs.

oH2S is a gaseous signaling molecule (gasotransmitter)

oH2S induces smooth muscle relaxation, dilates blood vessels. Explains garlic’s cardioproctective effects.

oCan react with thiol groups and can inactivate essential enzymes; Explains the antibacterial and antifungal activity.

As Antioxidants

oOrganosulfur compounds inhibit peroxidation of lipids and possess radical scavenging activities.

20
Q

The origin of the vampire myth

A
  • Origin of the vampire is the disease PORPHYRIA
  • Diseases caused by irregularities in the production of heme.
  • Some forms of the Porphyria cause sufferers to be sensitive to light and leads to disfigurement of the skin, including erosion of the lips and gums.
  • This can lead to a corpse-like fanged appearance.
  • People who suffer from Porphyria also have an intolerance to foods that have a high sulphur content…such as GARLIC
21
Q

The other ““mysterious” application of garlic

A

Evil eye, put garlic all over the house so bad spirits will not come

22
Q

What is purgative?

A

Strongly laxative in effect

23
Q

The term to say causing vomiting

A

EMETIC

24
Q

What is salicin (chemical class) and where it is found? What drug resulted from it?

A

•Salicin, an alcoholic B-glucoside, is commonly found in the bark of willows and poplars.

This eventually lead to the development of ASPIRIN (acetylsalicylic acid)

25
Q

Salix alba: what is it?

A

WHITE WILLOW

26
Q

Bioactive compound in white willow, uses

A

Salicin metabolized to salicylic acid

Uses: antiinflammatory

27
Q

Why sometimes consumption of white willow is preferable to aspirin? Hint: mention the pathway that it does not inhibit

A

•Recent clinical trials indicate that a high-potency standardized willow bark extract has analgesic activity, but with fewer side effects than standard drug treatments.

•Pharmacokinetic studies have demonstrated that this activity cannot be due to salicin alone and other yet unidentified constituents and mechanisms also probably contribute to the observed clinical effects.

•Exerts analgesic and anti-inflammatory effects by an uncertain mechanism, but unlike aspirin, is not a potent inhibitor of platelet aggregation or the enzyme cyclo-oxygenase (COX).

28
Q

The term: causing abortion

A

Abortifacient

29
Q

Prevents pregnancy: term

A

Contraceptive

30
Q

What is emmenagogue

A

Stimulates or increases menstrual flow

31
Q

What is tincture?

A

Made by dissolving the plant in alcohol

32
Q

How to distinguish queen Anne lace and poison hemlock?

A

Red dot in the center

33
Q

Part used in daucus carota;

A

Part Used Seeds

34
Q

Bioactive compound in Queen Anne’s lace, compound class

A

Carotol

Sesquiterpene alcohol

35
Q

Explain the mode of action in detail for Queen Anne’s Lace

A
  • Seeds contain steroids, flavonoids, alkaloids, and polyphenols.
  • Seed extracts interfere in the estrus cycle by having a negative impact on the hypothalaumus - pituitary-gonadal (HPG) axis.
  • FSH (Follicle Stimulating Hormone) is depleted, causing a depletion in estradiol.

The egg can’t come out of the ovary

36
Q

What is the difference between infusion and decoction?

A
  • INFUSION – A drink prepared by soaking the leaves of a plant in water.
  • DECOCTION - Extraction by boiling herbal or plant material to dissolve the chemicals of the material. (Herb+cold water and then boil)
37
Q

Seeping a tea bag in hot water is an example of

A. Decoction

B.Extraction

C. Tincture

D.Infusion

A

D