Greece Flashcards

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1
Q

Where is Boutari producer located?

A

Naoussa PDO, Macedonia

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2
Q

What styles of wine are produced under the Malvasia Sitia and Malvasia Candia PDOs (Crete)? How long must they be aged?

A
  • Sweet white and vin doux naturel

- Min 2 years in oak

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3
Q

What district surrounds Athens and is the center of production for Retsina in Central Greece?

A

Attiki (Attica)

Sterea Ellada/ Central Greece= PGI Retsina

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4
Q

Where is the village of Koutsi?

A

Nemea- is is the most famous village for Agiorgitiko.

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5
Q

What are the red and white grapes for the Slopes of Meliton PDO?

A
  • Red: Cab Sauv, Cab Franc and Limnio

- White: Assyrtiko, Athiri and Rhoditis

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6
Q

On Samos (Aegean Islands), Muscat Blanc a Petits Grains produces what types of wines?

A
  • Vin de liqueur
  • Vin doux naturel
  • Samos Nectar- a naturally sweet version, similar to vin de paille and aged for 3 years
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7
Q

What PDO of Thessalia produces whites only? From what grapes?

A

Anchialos PDO from Roditis and Savvatiano

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8
Q

What is Retsina flavored with?

A

Aleppo pine resin

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9
Q

What are the 2 area PGIs of Thrace?

A

Avdira and Ismaros

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10
Q

Where is Domaine Porto Carras located?

A

Slopes of Meliton

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11
Q

What is Limnio?

A

A red grape that originated on the island of Lemnos. Its importance on the island has diminished. Domaine Porto Carras produces Limnio in the Slopes of Meliton.

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12
Q

What Island of Greece is the farthest East?

A

Rhodes- located closer to Turkey (Asia Minor)

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13
Q

What are the 4 PDOs of Peloponnese?

A
  • Nemea (100% Agiorgitiko)
  • Mantinia (W: dry/spk Moschofilero)
  • Patras (W: 100% Roditis)
  • Monemvassia-Malvasia (vdn/sweet W: Monemvasia)
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14
Q

Where is the Namea PDO? What styles of wine are produced and from what grapes?

A
  • Peloponnese
  • Dry and sweet
  • Exclusively Agiorgitiko
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15
Q

What are the red only PDOs of Crete? What grapes are used?

A

Archanes PDO- Mandilaria and Kotsifali

Dafnes PDO- Liatiko

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16
Q

What two PDOs are located on the island of Rhodes? What color wines are produced and from what grapes?

A
  • Rhodes PDO
  • Muscat of Rhodes PDO (rarely encountered)

Red- Mandilaria
White- Athiri

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17
Q

What are the red and white PDOs of Crete?

A
  • Sitia PDO
  • Peza PDO
  • Candia PDO

Main grapes:

  • White: Vilana, Vidiano, Assyrtiko, Thrapsathiri, Athiri, Muscat Spinas and Malvasia di Candia (only Candia)
  • Red: Kotsifali and Mandilaria
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18
Q

What is Samos Nectar?

A
  • Produced from Moschato Aspro (Muscat Blanc a Petits Grains)
  • Similar to vin de paille; produced from dried grapes
  • Aged for 3 years prior to release
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19
Q

Where is Santorini PDO located?

A

Santorini Island, part of the Cyclades Islands, North of Crete

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20
Q

What is the only PDO of Epirus?

A

Zitsa PDO

W: Debina (still/off-dry/spk)

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21
Q

What are the 3 dessert wine PDOs of the Patras PDO?

A
  • Muscat of Patras PDO
  • Muscat of Rio Patras PDO (W: both Moschato Aspro)
  • Mavrodaphne of Patras PDO (R: Mavrodaphne)
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22
Q

What statement appears on all PDO wine featuring a designation of origin?

A

‘PDO Wines of Greece’

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23
Q

Where is the Paros PDO located?

A

Paros Island, part of the Cyclades Islands, north of Crete

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24
Q

What quality levels are below PDO?

A
  • PGI
  • ‘Varietal’ wines
  • ‘Table’ wines
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25
Q

What styles of wine are produced under the Paros PDO (Agean Islands)and from what grapes?

A
  • Red- Mandilaria
  • White- monemvassia

*Only Greek appellation that mandates a white grape (Monemvassia) in a red blend

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26
Q

What does ‘Palaiomenos se Vareli’ mean on a label? What wines may this be added to?

A
  • It indicated oak aging beyond the required monimums

- Cava, Reserve, and Grand Reserve

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27
Q

Who is to progenitor of Mavropdaphne of Patras?

A
  • Achaia-Claus Estate

- Has a Mavrodaphne solera dating to 1882

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28
Q

Where is Monemvassia-Malvasia located? What style of wine, from what grape? Aging?

A
  • Peloponnese
  • Must be 51% Monemvassia (Malvasia)
  • Sweet
  • Must be aged in an oxidative environment for at least 2 years
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29
Q

What are the four wine producing islands of the Ionian Islands?

A
  • Cephalonia
  • Kerkyra (Corfu)
  • Lefkada
  • Zakynthos
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30
Q

What are the 2 most planted grapes in Central Greece (Sterea Ellada)?

A
  • Savvatiano

- Roditis- the common name for a closely linked family of pink skinned grapes

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31
Q

What PDO includes four villages on the lower slopes of Mt. Olympus?

A

Rapsani PDO (Thessalia)

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32
Q

What two PDOs are on the island of Lemnos (Aegean Islands)? What styles and from what grapes?

A
  • Lemnos PDO
  • Muscat of Lemnos PDO

(Dry to sweet)

White: Moschato Alexandrias
Dry Red: Limnio (Kalampaki)

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33
Q

Where is Vinsanto produced in Greece?

A
  • Santorini Island
  • it was probably named by the Venetians when they ruled the island in the Middle Ages
  • A dried grape wine

*Vinsanto: Min. 51% Assyrtiko, plus Athiri, Aidani, and “small amounts” of other traditional grapes, including Katsanó, Monemvassia, Gaidouria, Moschato Aspro, Platani and Roditis

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34
Q

What does ‘Grand Reserve’ indicate for a PDO wine?

A
  • White: min 2 years (1 yr in barrel & 6 m in btl)

- Red: min 4 years (18 m in barrel & 18 m in btl)

35
Q

Where is the Patras PDO? What styles of wines, from what grape?

A
  • Peloponnese
  • Dry whites
  • 100% Roditis
36
Q

What does ‘Reserve’ indicate for a PDO wine?

A
  • White: min 1 year (6 m in barrel & 3 m in btl)

- Red: min 2 years (1 yr in barrel & 6 m in bottle)

37
Q

What are the PDOs of Crete?

A
  • Archanes
  • Dafnes
  • Sitia
  • Peza
  • Candia
  • Malvasia Candia
  • Malvasia Sitia
38
Q

The white wines of Santorini PDO are produced from what grapes?

A

Assyrtiko sometimes blended with Athiri and Aidani

39
Q

What are the two broadly categorized island regions of Greece?

A

Aegean and Ionian islands

40
Q

What are the 3 PDOs of Thessalia?

A
  • Rapsani (Xinomavro)
  • Messenikola
  • Anchialos (80% Roditis, maximum 20% Savvatiano)
41
Q

Can ‘Varietal’ and ‘Table’ wines carry a variety and vintage on the label?

A

‘Varietal’ wines may.

‘Table’ wines may not

42
Q

Where is the Mantinia PDO? What is the major grape?

A

-Peloponnese

W: Moschofilero (dry and spk)

43
Q

What is the Greek synonym for St. George?

A

Agiorgitiko

44
Q

Agiorgitiko performs differently throughout the wide range of elevation and terrain of Nemea. What is the most famous village for it?

A

Koutsi

45
Q

Where is the Candia PDO? What grapes are used?

A

-Crete

  • White: Vilana, Vidiano, Assyrtiko, Thrapsathiri, Athiri
  • Red: Kotsifali and Mandilaria
46
Q

What are the 6 main land regions of Greece?

A
  • Macedonia (north)
  • Epirus (NW)
  • Peloponnese (S; a peninsula only by virtue of the isthmus of Corinth)
  • Thessalia (central, just north of Sterea Ellada)
  • Thrace (NE)
  • Central Greece (Sterea Ellada)
47
Q

What are the 2 levels of PDO?

A
  • Controlled appellation of Origin (AOC/OPE)- reserved for sweet wines
  • Appellation of Superior Quality (AOSQ/OPAP)
48
Q

What is Crete’s most cultivated white grape?

A

Vilana

-Many talented winemakers prefer Vidiano as it retains more acidity

49
Q

What are the styles and grapes of Cephalonia PDO?

A
  • Dry whites- Robola

- Sweet- Mavropaphne and Muscat

50
Q

What is Verdea? Where is it located? What grapes?

A
  • A Traditional Appellation of Zakynthos Island
  • May share similarities with Jura’s vin juane or sherry
  • Grapes: Skiadopoulo, Pavlos, Avgoustiatis
  • Often unknown to Greeks
51
Q

What PDO received appellation status as early as 1934? (It is Greece’s most famous wine)

A

Muscat of Samos (Aegean Island)

52
Q

Where is Goumenissa PDO? What style of wines are produced and from what grapes?

A
  • Macedonia

- Lighter reds from Xinomavro, must contain at least 20% Negoska

53
Q

What styles of wine and from what grape are both Muscat of Patras PDO and Muscat of Rio Patras PDO?

A
  • Both may either be vin doux naturel or naturally sweet

- Produced from Muscat Blanc a Petits Grains

54
Q

How did Retsina develop its signature flavor?

A

Wine was transported in amphorae in ancient Greece. Often sealed with pine resin to prevent spoilage. Over time the resulting flavor became an acquired taste

55
Q

What grape is Retsina generally produced from?

A

Savvatiano (white)

56
Q

When was Greek wine law initially implemented? When were most of the country’s appellations established?

A

Implemented- 1969/1970

Appellations- 1971

57
Q

Can Retsina be labeled with a vintage?

A

No, because it is flavored (manipulated)

58
Q

What 2 large producers dominate the Greek market?

A

Boutari and Tsantali

59
Q

What is the only red PDO of Peloponnese?

A

Nemea PDO (Agiorgitiko)

60
Q

What is unique about the vine training on Santorini?

A
  • The vines are trained close to the ground in the shape of a ‘stefani’ (basket)
  • In order to protect the grapes from fierce Aegean winds and to collect the little moisture in the form of morning dew.
61
Q

What grapes are used for Mavrodaphne of Patras? Aging? Can it carry a vintage?

A
  • Produced from Mavrodaphne and Mavri Korinthiaki (a currant grape, used for enriching the sugar content)
  • Aging: 1 year in wood, some may remain in cask for a decade or more
  • May be vintage or non-vintage
  • Sweet, fortified red
62
Q

What is the grape of Naussa PDO? Where is it located?

A
  • Xinomavro

- Macedonia

63
Q

What is ‘Cava’ in Greece?

A
  • It indicated at least one year of aging, w/ 6 m in oak, for white and rose PGI wines
  • Reds are min 3 years with 1 year in oak
64
Q

What quality level integrated the wines from Greece’s former ‘vin de pays’ category?

A

PGI

65
Q

What two mainland regions of Greece do not have any PDOs?

A

Thrace and Central Greece

66
Q

What is Greece’s coolest wine region?

A

Amynteo PDO (Macedonia)

67
Q

What is the district PGI of Thrace?

A

Evros

68
Q

What is the only PDO allowed to produce rose in Greece?

A

Amynteo (Macedonia)

*Dry and spk: Xinomavro

69
Q

What are the 3 new PDOs of Crete that were added in 2012?

A
  • Candia
  • Malvasia Candia
  • Malvasia Sitia
70
Q

What wines from what grape are the wines of Zitsa PDO? Where is it located?

A
  • Dry, semi-sweet, and sparkling wines
  • W: Debina grape
  • Epirus
71
Q

What is the southernmost outpost for Xinomavro? What 2 lighter grapes must it be blended with?

A

-Rapsani PDO (Thessalia)

Blend: Kirasota and Stavroto

72
Q

Where is Amynteo PDO located? What grape and what style of wine?

A
  • Macedonia
  • Xinomavro (100%)
  • Red and Rose
  • Dry to semisweet, still or sparkling
73
Q

Where is the Messenikola PDO? What color wines are produced?

A
  • Thessalia

* Red- min 70% Mavro Messenikola, plus Carignan and Syrah

74
Q

When did Phylloxera strike the Peloponnese? Crete?

A

Peloponnese- 1960s

Crete- 1970s

75
Q

Who governs production on Samos?

A

Union of Vinicultural Cooperatives of Samos (EOSS)

76
Q

What is the only PDO of the Ionian Islands?

A

Cephalonia PDO

77
Q

What is the local synonym for Muscat Blanc a Petits Grains on Samos?

A

Moscato Aspro

78
Q

What name is sometimes attached to the wines of Nemea?

A

‘Blood of Hercules’ (or ‘Blood of the Lion’)

79
Q

What appellation in Greece is similar to vin de paille? What grape is it produced from?

A

Samos Nectar

-Moscato Aspro (Muscat Blanc a Petits Grains)

80
Q

How long must Samos Nectar be aged?

A

3 years

81
Q

What is the only Greek appellation that mandates a white grape in a red bled? What grape?

A

Paros PDO (Aegean Island)

W: Monemvassia

82
Q

What ancient grape is cultivated mainly on Crete and some neighboring islands?

A

Liatiko

83
Q

Retsina?

A

-Traditional appellation in Central Greece

W: Savvatiano, Rhoditis (flavoured with Aleppo pine)

PGI District Retsina: Attiki (Attica), Evia, Viotia

84
Q

Vine training system in Santorini?

A

Ampelia or Stefani