GI Week 8 - The Intestines Flashcards

1
Q

What is starch made up of?

A

1-4 Amylase

1-6 Amylopectin

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2
Q

What enzymes break down the linkages in carbohydrates?

A

Amylase (Salivary and Pancreatic)
Isomaltase

Then also Maltase, Lactase, Sucrase, Alpha Dextrinase

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3
Q

How is Glucose absorbed?

A

SGLT2 on apical which is a Na+ cotransporter
The GLUT2 on basolateral membrane
Gradient for low Na in the cell is by NaKATPase

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4
Q

How is Fructose absorbed?

A

GLUT5 on the apical membrane, facilitated diffusion then GLUT2 on basolateral membrane

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5
Q

How does ORS work?

A

ORS have a mixture of salt and sugar as water uses the Na gradient to be absorbed in the intestines
Na can be transported with glucose so having both in the ORS creates a better gradient for Na+ uptake and therefore H2O

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6
Q

In what form are Proteins absorbed?

A

Amino Acids

Di and Tripeptides

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7
Q

What changes proteins into absorbable forms?

A

Pepsinogen/Pepsin act on proteins to produce amino acids and oligopeptides
Zymogens, Trypsin and others are proteases

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8
Q

What are the two types of proteases and give examples

A

Exopeptidases- hydrolyse from C ends, carboxypeptidase A and B

Endopeptidases- hydrolyse internal peptide bonds, trypsin & elastase

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9
Q

How are proteins absorbed?

A

Via Na Amino Acid cotransporters

Di/Tripeptides are transported by H+ cotransporters and are converted intracellularly

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10
Q

What are the things absorbed in the Intestines?

A
Carbohydrates 
Lipids
Protein
Water
Electrolytes (Na+ Ca2+)
Vitamins
Iron
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11
Q

How is water absorbed?

A

Follows osmotic gradient made by Na+

Makes the fluid being absorbed isosmotic

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12
Q

How is Na+ absorbed?

A

NaKATPase on basolateral drives the gradient
On apical:
Small - Na cotransporters
Large- Na+ channels which can be induced by aldosterone

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13
Q

How is Calcium absorbed in the intestines?

A

Actively- Transcellular
Requires PTH to stimulate Vitamin D
Enters Cell via facilitative diffusion then leave via Ca2+ATPase

Distal Intestines:
Passively - Paracellular

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14
Q

How is iron absorbed?

A

Mostly will be in haem or Fe2+ form

Iron absorbed across apical membrane, then goes across via apoferritin and is bound to transferrin in the circulation

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15
Q

How are vitamins absorbed?

A

Water soluble can be absorbed via Na+ cotransporters e.g. B and C

B12 absorbed in terminal ileum along with intrinsic factor

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16
Q

Describe intestinal motility: small intestine

A

There are pacemaker cells which drive slow progression of contents
There is a higher frequency of them proximally

Segmentation - mixes contents
Peristalsis - contractions move contents

17
Q

Describe intestinal motility: Large Intestine

A

Segmentation - Haustral Shuttling, mixes and allows H2O absorption
Mass Movements - move rapidly towards rectum, often triggered by food

18
Q

How do we defaecate?

A

We get impulse to at 25% full rectum
The internal sphincter (smooth muscle) relaxes via parasympathetic control
Voluntary control of external sphincter (striated)

Intra-abdominal pressure also rise to aid expulsion

19
Q

In what form are carbohydrates absorbed?

A

Only monosaccharides can be absorbed