GI Week 1 - Basic Structure and Function Flashcards

1
Q

Describe the overall processes of the GI Tract

A

Disrupt and Digest Food

Absorb Water, Nutrients, Electrolytes

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2
Q

What is the function of the Mouth?

A
Masticate Food (Physically Disrupt)
Start Digestion (Chemical Disrupt)
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3
Q

What is the function of the Oesophagus?

A

Transfer food to the Stomach

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4
Q

What is the function of the Stomach?

A

Chemical Disruption of Food
Break down into smaller pieces
Kill Bacteria
Temporary Storage of Food

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5
Q

What is the function of the Duodenum?

A

Neutralise Chyme
Absorb water
Enzymatic breakdown

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6
Q

What is the function of the Small Intestine?

A

Absorption

Water

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7
Q

What is the function of Large Intestine?

A

Water reabsorption

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8
Q

What is the fluid balance of the gut?

A

Ingest 1kg of food, add 1.5 litres of saliva, 2.5l stomach secretions and 9 litres of water in the small intestine

Reabsorb 12.5 litres in small intestine and 1.35 litres in large
only 0.15kg leave in faeces

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9
Q

Describe the enteric nervous system?

How is it related to the ANS

A

Somatic control of the external anal sphincter and the mouth and 1/3 of oesophagus
ANS controls the rest
2 Plexuses- Submucosal and Myenteric

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10
Q

Which hormones/Peptides contribute to gut motility and secretion?

A

CCK (stimulates bile secretion, inhibits stomach)
Secretin (inhibits stomach secretions)
Gastrin (stimulates HCl)

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11
Q

Why is fluid balance important?

A

It is very delicate
Dealing with a large quantity, so if something is wrong it can lead to life threatening dehydration or electrolyte imbalance

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12
Q

Describe dysphagia

A

Difficulty swallowing

Can be muscular, neurological or due to obstruction

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13
Q

What is acid reflux?

A

When the acid from the stomach refluxes through the lower oesophogastric sphincter, due to weakness, and causes pain

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14
Q

What is Barrett’s Oesophagus?

A

Metaplasia
Due to Acidic Conditions
Squamous epithelia changes to simple columnar with goblet cells

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15
Q

What is an Oesophageal varice?

A

Dilation of sub-mucosal veins of the lower oesophagus.
Due to diversion to connecting veins.
Due to overload in portal venous system
(from Cirrhosis)

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16
Q

What is Peptic Ulceration?

A

Stomachs barriers are weakened, causes an area of damage in stomach or duodenum, from irritation by gastric acid

17
Q

What is Pancreatitis

A

Inflammation of the Pancreas.
Lots of pain
Releases amylase into the bloodstream

18
Q

What is Jaundice?

A

Yellow discolouration of the skin/sclera
Due to Liver disease/failure
Bilirubin isn’t excreted so accumulates in the blood
3 Types of Jaundice, Pre and Post Hepatice and Obstructive

19
Q

What are Gallstones?

A

Precipitation of Bile Acids and Cholesterol.

Often Asymptomatic, can move and block, causing pain.

20
Q

What is Malabsorption?

A

When the intestines are unable to absorb normally, due to illness

21
Q

What is Appendicitis?

A

Inflammation of the Appendix
Pain is generalised, localises later.
Can be due to blockage by calcified faeces

22
Q

What is Peritonitis?

A

Inflammation of the peritoneum

23
Q

What is IBD?

What does it stand for?

A

Inflammatory Bowel Disease

Crohn’s or Ulcerative Colitis

24
Q

What are Haemorrhoids?

A

Vascular strictures in the anal canal become swollen and inflamed
Painful when below the line, itchy and blood may be present in stool

25
Q

What is a Prolapse?

A

Organs slipping or falling out of place

26
Q

What are Diverticula?

A

High pressure
Produces an ‘outpouching’ to form a hollow
Sigmoid colon is most prone

27
Q

What is a Meckels’ Diverticulum?

A

Remnant of vitilline duct creates an outpouching