GI medications (pharmacology) Flashcards

1
Q

Understand the nursing considerations in the management of vomiting and diarrhoea

A
  • the vomiting center is located in the brainstem
  • the chemoreceptor trigger has two main types of receptors Dopamine and Seratonin
  • vomit centre has muscarinic receptors
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Discuss the use and modes of action of antacids

A
  • they are used for fast immediate relief

- they work to immediately neutralize stomach acid and inhibit pepsin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Discuss the use and modes of action of antacids

A
  • they are used for fast immediate relief

- they work to immediately neutralize stomach acid and inhibit pepsin

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Describe pharmacological approaches to the management of GORD

A
  • over the counter medication (antacids)- quickeze and gaviscon which change the way that acid is produced in the stomach
  • proton pump inhibitors which reduce the acid secretion by up tp 99%
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Describe pharmacological approaches to the management of peptic
ulcer disease

A
  • treatment of a combination of antibiotics and proton pump inhibitors
  • H2 receptor antagonists which lower basal and food-stimulated acid secretion by around 90% and promote healing of peptic ulcers
How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Describe laxatives and their modes of action

A
  • laxatives are used to stimulate bowel movement
  • they may be pills, capsules, liquids, suppositories and enemas
  • laxatives contain chemicals that help increase stool motility, bulk, and frequency to relieve temporary constipation
  • bulking agents- increase H2O content of the stool moving it more quickly through the colon
  • lubricant laxatives- make stool slippery to increase the speed of movement through the colon
  • emollient laxatives- stool softeners
How well did you know this?
1
Not at all
2
3
4
5
Perfectly