GI 5 Flashcards

1
Q

what does the pancreas contain?

A

-contains endocrine secretory epithelium (islets): insulin and glucagon
-exocrine secretory epithelium: digestive enzymes and NaHCO3 (3 categories)
-stimuli for exocrine include distension of small intestine (long reflex), neural signals (para input), CCK

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2
Q

what is the activation in the pancreas?

A

-many pancreatic digestive enzymes released as zymogens
-trypsinogen converted to trypsin by endopeptidase (brush border enzyme)
-trypsin then activates zymogens

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3
Q

what is the table of the zymogens vs active enzymes?

A

-some secreted in active form

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4
Q

what is bicarbonate secretion of the pancreas?

A

-bicarbonate produced in duct cells neutralizes acid entering from stomach
-high levels of carbonic anhydrase
-apical HCO3-/Cl- exchanger and CFTR channel
-basolateral NKCC2, Na/K ATPase, K+,Na/H exchanger
-cystic fibrosis alters pancreas secretions

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5
Q

what are the graphs liver?

A
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6
Q

what does the liver secrete?

A

bile
-a non-enzymatic solution secreted from hepatocytes
-xenobiotics and drugs excreted in bile

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7
Q

what are the three main components of bile?

A

-bile salts (bile acid/amino acid)
-bile pigments (bilirubin)
-cholesterol

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8
Q

what is fat digestion?

A

fats and related molecules include: triglycerides (90%), cholesterol, phospholipids, long fatty acids and fat soluble vitamins
-complicated by the fact that fats are not very water soluble
-a coarse emulsion of large fat droplets in chyme broken to smaller, stable particles by bile salts

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9
Q

what are the graphs of fat digestion?

A
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10
Q

what is fat absorption?

A

-micelles come in to contact with brush border: fatty acids and monoglycerides diffuse through enterocyte membrane
-cholesterol is transported
-triglycerides reformed in ER and packed with cholesterol in chylomicrons

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11
Q

what is the graph of the enterohepatic circulation?

A
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12
Q

what are gallstones?

A

-hardened deposits likely due to excess cholesterol or bilirubin
-upper right abdominal pains, jaundice
-gallbladder removal

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13
Q

what carbohydrates are ingested?

A

starch and sucrose
-glucose polymers (glycogen, cellulose), disaccharides (lactose, maltose), monosaccharides (glucose and fructose)

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14
Q

how are carbohydrates broken down?

A

-amylase (salivary and pancreatic) break down glucose polymers to disaccharides (maltose)
-disaccharides are then broken down by intestinal brush border enzymes known as disaccharidases (into monosaccharides to be absorbed into blood stream)

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15
Q

what is carbohydrate absorption?

A

-normally glucose is phosphorylated when entering a cell, but enterocytes primarily use glutamine so glucose-6-phosphate is not formed and free glucose stays high facilitating basolateral transport

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16
Q

what is protein digestion?

A

-not all proteins equally digestible: plant protein vs egg protein
-30-60% of digested proteins are not from ingested foods: dead cells, enzymes and mucus

17
Q

what are the two broad categories of enzymes for protein digestion?

A

-endopeptidase
-exopeptidase

18
Q

what is endopeptidase?

A

-attack peptide bonds in the amino acid chain forming fragments
-released as zymogens
-pepsin, trypsin and chemotrypsin

19
Q

what is exopeptidase?

A

release single amino acids from peptides one at a time
-aminopeptidases: amino-terminal end (brush border enzyme)
-carboxypeptidases: carboxy-terminal end (more significant)(pancreatic carboxypeptidase A1 A2 and B)

20
Q

what is protein absorption?

A

protein digestion primarily results in free amino acids dipeptides and tripeptides
-most single AA’s on Na cotransporters (apical) and Na exchangers (basolateral)
-di and tri peptides on oligopeptide transporter (H+ cotransporter)
-most olios digested to single AA’s in cell (peptidases) and exit via Na-AA exchanger

21
Q

what is protein absorption of larger peptides?

A

some peptides larger than 3 AA’s transported via transcytosis after binding to a receptor on the luminal surface
-small peptides could potentially act as antigens stimulating antibody production causing an allergic reaction
-peptide absorption high when infant (villi are small)
-may play a role in food intolerances or allergies

22
Q

what is vitamin and mineral absorption?

A

-fat soluble vitamins (A, D, E and K) absorbed with fats
-water soluble (C and most B) are reabsorbed by mediated transport
-B12 is absorbed in the ileum after forming a complex with intrinsic factor released from parietal cells
-mineral absorption is usually by active transport (certain are regulated: iron) (usually motility and secretion are only regulated)

23
Q

what is ion and water absorption?

A

most water absorbed in the small intestine
-this same mechanism exists in the colon