General Care of the Patient with Complex Health Needs Flashcards
Units that take care of patients at high risk for actual or potential life-threatening health problems
Intensive Care Units
Emergency department
Step-down units
Telemetry
Progressive care units
Interventional radiology/cardiology departments
Postoperative recovery units
Complex Care settings
A team approach to care
Box 1.1: acute and critical care nursing
Complex care roles
Direct care RN
APRN
A team approach to care
AACN defines acute and critical care nursing as the specialty that manages human responses to actual or potential life-threatening problems. Nurses rely on a body of specialized knowledge, skills, and abilities to:
Restore, support, promote, and maintain the physiologic and psychosocial stability of patients of all ages across the lifespan
Assimilate and prioritize information in order to take immediate and decisive evidence-based, patient-focused action
Anticipate and respond with confidence and adapt to rapidly changing condition
Respond to the unique needs of patients and families coping with unanticipated treatments as well as quality of life and end of life decisions
Establish and maintain safe, respectful, healing, and caring environments
Recognize the fiscal responsibility of nurses working in a resources intensive-driven environment
Use health care interventions designed to restore, rehabilitate, cure, maintain, or palliate for patients of all ages across the lifespan
Box 1.1: acute and critical care nursing
Identification of needs
Maslow’s Hierarchy of needs
Complex health needs
Definition
A person’s perceived physical and psychological requirements for developing, maintaining, and enhancing him/herself.
Identification of needs
Basic principles of needs theory
One’s need level progresses from basic to higher level needs, but may revert at any time.
One does not pursue higher level needs until the basic needs have been met.
The greatest human need is to perceive one’s self as an adequate or worthwhile person.
Major life changes may necessitate a refocusing of energies to meet a more basic need(s).
Maslow’s Hierarchy of needs
Physical: the need for air, water, food, exercise, rest, freedom from diseases and disabilities
ABC’s
General physical condition (head-to-toe assessment)
Mobility (active, passive, PT/OT)
Skin integrity
Nursing intervention: Turn the patient, assess the skin
Nutrition
Uninterrupted sleep
Nursing intervention: Cluster care
Nursing assessment
Effects of malnutrition on critically ill patient
Limited fat stores and muscle mass for healing & prevention of infection
Decreased visceral proteins (esp. albumin)
Decreased immunity (cellular & humoral)
Negative nitrogen balance (consumption of protein is greater than what is being provided)
Multiple organ failure (MOF)
Nutrition
Nutrition screening within 24 hrs of admit
Clinical signs
Diet and pertinent health history
Box 7.1: patients who are at risk for malnutrition
Nutrition screening continued
Nutritional screening used to
Box 7.2: CM of nutrition alterations
Assessing nutrition status
Anthropometric measurements
Height & weight
Laboratory data
Altered CBC
decreased transferrin (iron transport protein);
decreased total serum protein levels;
increased BUN/creatinine (indicative of negative nitrogen balance)
Serum proteins
Albumin, prealbumin
Nutrition screening within 24 hrs of admit
Adults who exhibit any of the following
Infants and children who exhibit any of the following
Box 7.1: patients who are at risk for malnutrition
Involuntary loss or gain of a significant amount of weight (>10% of usual body weight in 6 months, >5% in 1 month), even if the weight achieved by loss/gain is appropriate for height
Chronic disease
Chronic use of a modified diet
Increased metabolic requirements
Illness or surgery that may interfere with nutrition intake
Inadequate nutrient intake for > 7 days
Regular use of 3+ medications
Poverty
Adults who exhibit any of the following
Low birth weight
Small for gestational age
Weight loss of 10% or more
Weight-for-length or weight-for-height <5th percentile or >95th percentile
Increased metabolic requirements
Impaired ability to ingest or tolerate oral feedings
Inadequate weight gain or signficant decrease in an individual’s usual growth percentile
poverty
Infants and children who exhibit any of the following
Clinical signs
Diet and pertinent health history
Nutrition screening continued
Identify patients who are malnourished or at risk
Determine nutritional needs
Selecting the most appropriate methods of nutritional support
Nutritional screening used to
Manifestations that may indicate protein-calorie malnutrition
Manifestations often present in vitamin deficiencies
Manifestations often present in mineral deficiencies
Manifestations often observed with excessive vitamin intake
Box 7.2: CM of nutrition alterations
Hair loss; dull, dry, brittle hair; loss of hair pigment
Loss of subQ tissue; muscle wasting
Poor wound healing; decubitus ulcer
Hepatomegaly
Edema
Manifestations that may indicate protein-calorie malnutrition
Conjunctival and corneal dryness (vitamin A)
Dry, scaly skin; follicular hyperkeratosis, in which the skin appears to have gooseflsh continually (vitamin A)
Gingivitis; poor wound healing (vitamin C)
Petechiae; ecchymoses (vitamin C/K)
Inflamed tongue, cracking at the corners of the mouth (riboflavin [vitamin B2], niacin, folic acid, vitamin B12, other B vitamins)
Edema; heart failure (thiamine [vitamin B1])
Confusion, confabulation (thiamine [vitamin B1])
Manifestations often present in vitamin deficiencies
Blue sclerae; pale mucous membranes; spoon-shaped nails (iron)
Hypogeusia, or poor sense of taste; dysgeusia, or bad taste; eczema; poor wound healing (zinc)
Manifestations often present in mineral deficiencies
Hair loss; dry skin; hepatomegaly (vitamin A)
Manifestations often observed with excessive vitamin intake
Goal of a nutritional assessment
Avoid overfeeding
Avoid underfeeding
Nutrition
↑ fat stores → insulin resistance → hyperglycemia →
↑ risk of postop infection
Excessive production of CO2 → pulmonary compromise
Avoid overfeeding
Oral supplementation
Enteral nutrition (aka tube feeding)
Total parenteral Nutrition (TPN)
Goals of nutritional support
safety/security needs
love/belonging needs
Self-esteem needs
Self-actualization needs
Nutritional support
Patient population
Can eat
Normal digestion
Unable to consume enough to meet caloric and protein needs
Collaborate with dietitian
Milkshake with instant breakfast preparations
Commercial supplements
Calorie count
Oral supplementation
Patient population
Have some digestive and absorptive capability
Unable/unwilling to consume enough to meet caloric and protein needs by mouth
Route
Nasogastric
Gastrostomy
Jejunostomy
Assessment and prevention of tube feeding complications
Feeding tube occlusion
Aspiration
Prevention
GI complications
Tubing and catheter misconnections
Enteral nutrition (aka tube feeding)
Skin integrity
Dry mouth
Infection
Insertion site dressing
Assessment and prevention of tube feeding complications
Regular irrigation
Flush after meds
Feeding tube occlusion