Gastrointestinal: Digestion and absoprtion Flashcards
What are the 2 composites of food?
Macro and micro constituents
What are the macro-constituents? (3)
- Carbohydrate
- Protein
- Lipids
What are the micro-constituents? (3)
- Vitamins
- Minerals
- Water
How much carb should we get a day and what is it consumed as?
250-800g a day
Disaccharides or polysaccharides
What are examples of carbs? (6)
Sucrose Lactose Maltose Starch Glycogen Cellulose
What is the carbohydrate problem and what enzymes are used to solve it? (2)
Can only be absorbed as monosaccharides
- Salivary amylase
- pancreatic amylase
What are the 5 other digestion enzymes and where are they located?
Dectrinase Glucoamylase Sucrase Lactase Maltase Located in the brush border of small intestine
How are monosaccharides such as glucose (2) and fructose absorbed?
Glucose: Secondary active transport across apical membrane
Glucose: Facilitated diffusion across basolateral membrane
Fructose: facilitated diffusion across both membranes
How much protein a day should we get and where do we get it from? (3)
125g/day, only need 40-50g though
- consumed in diet
- secreted into lumen of intestinal tract
- sloughed off with cells lining intestinal tract
What are examples of protein digestion products? (3)
- amino acids
- dipeptides
- tripeptides
What are the 3 types of proteases?
Endopeptidases
Zymogens
Exopeptidases
What does a exopeptidase do? (2)
Cleave off A.A. from one end of polypeptide
Product = A.A.
What does an endopeptidase do? (2)
Split polypeptide at interior peptide bonds
Product = small peptide fragment
What do zymogens do? (4)
- inactive storage form of proteases
- Stored im zymogen granules
- Secreted by exocytosis
- Activated by proteolytic activation
How is protein digested in the stomach? (2)
Pepsin is secreted: pepsinogen
Activated by acid