France - Côte Chalonnaise and Maconnias Flashcards
Bouzeron AOP Styles and Encépagement:
Blanc: 100% Aligoté
Soils of Bouzeron
white limestone and marl
Givry AOP styles and encepagement:
Blanc: Chardonnay, plus a max. 15% mixed plantings of Pinot Blanc and Pinot Gris
Rouge: Pinot Noir plus a max. 15% mixed plantings of Chardonnay and Pinot Gris
Villages of Givry AOP
Dracy-le-Fort, Givry, Jambles
Givry/Mercurey min. alcohol and aging
Blanc: 11%
Rouge: 10.5%
Blanc “Premier Cru”: 11.5%
Rouge “Premier Cru”: 11%
Wines may not be released until April 15
Faiveley’s Mercurey monopole 1er cru?
Clos des Myglands
Montagny AOP styles and encepagement
Blanc: 100% Chardonnay
Blanc “Premier Cru”
Soils of Montagny
Bajocian limestone
Rully AOP styles and encepagement:
Blanc: 11%
Rouge: 10.5%
Blanc “Premier Cru”: 11.5%
Rouge “Premier Cru”: 11%
Which appellations of the Cote Chalonnaise do not allow red wines?
Montagny and Bouzeron are white wine only
Macon AOP styles and encepagement
Blanc: 100% Chardonnay Blanc Primeur/Nouveau Rosé: Pinot Noir and Gamay Rosé Primeur/Nouveau Rouge: Pinot Noir and Gamay Mâcon Villages Blanc: 100% Chardonnay Mâcon Villages Primeur/Nouveau (Blanc) Mâcon with Geographical Designation Blanc: 100% Chardonnay Rouge/Rosé: 100% Gamay
Pouilly Fuissé AOP wine style and encepagement
Blanc: 100% Chardonnay
Pouilly Fuisse min. potential alcohols
Pouilly-Fuissé: 11%
Pouilly-Fuissé with indication of climat: 12%
Communes of Pouilly Fuisse
Chaintré, Solutré-Pouilly, Fuissé, Vergisson
Saint-Véran AOP, Viré-Clessé AOP, Pouilly-Vinzelles AOP, Pouilly-Loché AOP wine styles and Encépagement:
Blanc: 100% Chardonnay Blanc with indication of climat (vineyard designate) Minimum Potential Alcohol: Blanc: 11% (11.5% for Viré-Clessé AOP) Blanc with indication of climat: 12%