FISH WILL COME UP Flashcards
1
Q
Nutritional value of fish
A
HBV Omega 3 - oily fish White fish - A+D Calcium Iodine Fluorine Magnesium Zinc Sodium Potassium Phosphorus
2
Q
How to store fish and safety
A
In fridge at 0-5 Away from other products Well wrapped Washed under cold running water Consume as soon as possible Cook to 70 Freeze at -18
3
Q
Origins of fish
A
Freshwater fish
Saltwater fish
Shellfish