Final Review 2 Flashcards

1
Q

Atherosclerosis

A

The arteries become narrowed by fat deposits, cholesterol and other deposits

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2
Q

Angina

A

Angina is a condition in which the arteries are narrowed, but blood is still being delivered to the heart

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3
Q

Stroke

A

, sometimes called cerebral vascular accidents occur when the blood supply to the brain is stopped

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4
Q

Ischemic stroke

A

caused by a blockage in a blood vessel

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5
Q

Hemorrhagic stroke

A

occurs when the blood vessel in the brain bursts

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6
Q

Peripheral arterial disease

A

atherosclerosis in the arms or legs

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7
Q

Congestive Heart Failure

A

The heart’s ability to pump blood can be affected buy a number of conditions

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8
Q

fat cells

A

When adipose cells are full, the body creates more

Some people are born with more adipose cells

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9
Q

obesogens

A

Endocrine disrupting chemicals

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10
Q

Most prescription drugs for weight loss work because they increase the amounts of

A

Catecholamines & Serotonin

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11
Q

A person selling herbs must list all the ingredients and this is subjected to regulation

A

False

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12
Q

bariatric surgery

A

Bariatric surgery is for the abdomen, the surgeon makes the stomach closer, so they eat less.

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13
Q

orthorexia

A

People with orthorexia are obsessed with eating healthy

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14
Q

Linoleic acid and alpha linoleic acid

A

considered helpful in maintaining blood pressure and progression of a healthy pregnancy

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15
Q

A triglyceride is made up of

A

1 glycerol and 3 fatty acid chains

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16
Q

Insoluble fibre

A

wheat bran or psyllium seed – increased fecal bulk

Helps prevent constipation and other digestive disorders

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17
Q

Soluble fibre

A

can lead to slower stomach emptying –

reduce the absorption of cholesterol

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18
Q

Fat Soluble Vitamins

A

4

ADEK

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19
Q

Water Soluble Vitamins

A

Vitamins Bs & C

9

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20
Q

Cholesterol

A

is only obtained from animal food

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21
Q

Vegetarians

A

are at risk for under-consumption of calcium, iron and zinc, B12, Vitamim D

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22
Q

Lacto-vegetarians

A

eat plant food and dairy products

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23
Q

Lacto-ovo-vegetarians

A

eat plant food, dairy products and eggs

24
Q

Partial vegetarians, semivegetarians, pescovevegetarians

A

Eat plant food
Dairy products
Small selection of poultry, fish and other seafood

25
Older Adults
Nutrient needs do not change as we age Absorption of nutrients may be compromised in older adults
26
Endurance athletes
may benefit from increasing the amount of carbohydrates to 60 – 70% of the total daily intake
27
Hypertensive persons
limit their intake of sodium
28
Diabetics benefit from diets
low in simple sugars
29
An allergy
is a reaction of the immune system to a food ingredient - usually a protein
30
Pleasant stress is referred to as
eustress
31
Unhappy or unpleasant stress called
distress
32
stroke
brain
33
osteoporosis
bone disease
34
Atherosclerosis (1st step)
the condition when The arteries become narrowed by fat deposits, cholesterol and other deposits
35
(CAD) coronary artery disease
The plaque buildup is called
36
Angina (before heart attack)
Angina is a condition in which the arteries are narrowed, but blood is still being delivered to the heart The resulting pain is called angina pectoris
37
arrhythmia
If electrical conduction is disrupted, the heart may beat irregularly.
38
ventricular fibrillation
Sudden cardiac death may be caused by an arrhythmia called
39
50% of persons suffering a heart attack died
within the first two hours
40
Coronary bypass
is a surgical technique in which a vein from the patient's leg is grafted onto the aorta to bypass the blockage
41
cerebral vascular accidents
Strokes, sometimes called cerebral vascular accidents occur when the blood supply to the brain is stopped
42
Ischemic stroke
is caused by a blockage in a blood vessel
43
Hemorrhagic stroke
occurs when the blood vessel in the brain bursts
44
Hemorrhages can be caused by
head trauma or the bursting of a malformed blood vessel called an aneurysm
45
transient ischemic attack (TIA)
stroke (smaller attack, warning sign).
46
Peripheral arterial disease (PAD)
atherosclerosis (bloackage) in the arms or legs
47
Congestive Heart Failure
heart cannot maintain a regular pumping rate
48
Hypertrophic cardiomyopathy
is a common cause of death among athletes under 35
49
Rheumatic Heart Disease
Rheumatic fever is caused by untreated streptococcal throat infections
50
People over the age of 40 should
have their cholesterol checked
51
Carcinomas
epithelia
52
Sarcomas
connective tissues
53
Viseral fat
is metaboipiluy acitve and cause metabolic syndromen
54
subcutaneous fat
skin
55
visceral fat
abdomal wall
56
ectopic fat
organ