Exam 3 review Flashcards
Fomite(s)
Any inanimate object that, when contaminated with or exposed to infectious agents can transfer disease to a new host
Boiling Heat Method
Exposure of materials in boiling water for 30+ minutes will kill most non spore forming pathogens
How does it act upon the Microbe:
Denatures proteins and alters cell membrane
*Will quickly recontaminate items as soon as removed from boiling water
Used in:
Drinking, making ice, making jello, brushing teeth, giving pet water to drink
Filtration
Physical control method
Strain fluid or air through a porous membrane to physically remove microbes
How does it act upon the microbe:
Physical separation, not destroying the microbe
Used in:
Filters in HEPA that provide a flow of sterile air to hospital rooms and sterile rooms
Microbial control Methods
- Physical (Heat - Dry vs Moist, Filtration, Desiccation, Radiation, Cold)
- Chemical
-Chemotherapeutic Drugs (Antibiotics in Ch. 12)
-Biocides (Halogens, Phenolics, Alkylating Agents, Alcohols, Peroxygens, surfactants, Heavy Metals)
Microbial control Methods
- Physical (Heat - Dry vs Moist, Filtration, Desiccation, Radiation, Cold)
- Chemical
-Chemotherapeutic Drugs (Antibiotics in Ch. 12)
-Biocides (Halogens, Phenolics, Alkylating Agents, Alcohols, Peroxygens, surfactants, Heavy Metals)
Contaminant
Microbes present that are undesirable or unwanted
Resistance of microbes
Highest resistance (Prions and Bacterial endospores)
Moderate resistance (Protozoan Cysts, naked viruses, Bacteria with no endospores but resistant walls)
Least resistance (Most bacterial vegetative cells, fungal spores and hyphae, Protozoan trophozoites, Enveloped viruses, Yeasts)
Anthrax spores
It forms a protective layer called endospore by which it can remain inactive for many years and, under suitable environmental conditions, can revive and become infective. Because of endospore resistance, Anthrax spores are a bioterroism agent.
Endospore formation
- Vegetative cell that is metabolically active and growing
- Certain environmental conditions trigger
- Sporulating cell forms
- Mature endospore forms
- Endospore breaks dormancy and revitalizes cell in a process called germination
Microbial death is defined as…
Loss of reproductive capacity
Microbial death value
Describes the effectiveness of a particular agent or process often plotted as semilog functions
The amount of time it takes for a protocol to diminish the microbe is called the D value
Disinfection
Process or agent that destroys most microbes
Sterilization
All microbes are killed
Antisepsis
The use of chemicals on skin or human tissues to inhibit or eliminate microbial growth, but is NOT equal to sterilization
(safe and non toxic to humans)
Sanitization
Cleansing technique to remove debris, soil, toxins and in the process prevent future growth of microbes
Static
Stasis or same
Halts the growth but doesn’t kill
Cidal
Carcass still there
Lytic
Break open or explode, carcasses no longer there
Germ + icide = Germicide
An agent that kills pathogenic or “Germ” microorganisms. Can be used on nonliving materials or on living tissue.
Which is more effective Moist or Dry heat?
Moist heat
Pastuerization
The use of elevated heat for a long time (more than 30 min) to reduce microbial loan and destroy pathogens, followed by rapid cooling to minimize damage to food or liquid
Mode of Action:
Denatures proteins and alters cell membrane
Autoclaves
An enclosed metal chamber with an airtight door and racks to hold materials. Uses a combination of high pressure and high steam temps to sterilize objects
Mode of action:
Denatures and alters cell membrane
*Sporicidal
Incineration
Use of a flame or electric heating coil to ignite and reduce microbes to ashes and gas
Mode of action:
Destroy by burning
Ovens
Heated to 180 C for 2 to 4 hours
Mode of Action:
Dehydration (water loss), denatures protein and alters membranes
Food poisoning
Disease caused by ingesting contaminated food
Food Intoxication
Exoproducts produced by microbes caused disease
Food Infection
Microbe itself cause disease (Salmonella)
Cold
Put sample or item in refrigerator or in freezer
Mode of Action:
Inhibits metabolism (slows or arrests cell division), freezing may lyse cells
Dessication.
Dry out the sample (use a salt or heat)
Mode of action: Water is essential for metabolism and survival
*Not effective and not sporicidal
Radiation
Defined as the energy emitted from atomic activities and dispersed at high velocity through matter or space.
Ionizing Radiation
consists of subatomic particles or electromagnetic waves that have sufficient energy to ionize atoms or molecules by detaching electrons from them
Mode of action:
Strong enough to pass into the cell where it alters molecular structures and damages cell components. Introduces double-stranded breaks in DNA.
*High penetrating power but sporicidal
Non Ionizing radiation
Shine or expose the sample with UV or Sunlight.
Mode of Action:
Introduces thymine dimers leading to DNA mutations.
*Low penetrating power but sporicidal
Halogens
Cheap and effective disinfectants and antiseptics because they are microbicidal and not just micro bistatic.
Mode of action:
Oxidation and breaks down proteins, damages DNA, RNA and fatty acids.
Ex:
Used in Surgeries or other procedures requiring a sterile environment.
Bleach (Sodium Hypochlorite)
Wipe down lab benches and surfaces
Phenolics
Phenol consists of a benzene ring with an OH (hydroxyl) group
Mode of Action:
Inhibit microbial growth by denaturing proteins and disrupting membranes.
*Low to intermediate effectiveness (Not sporicidal)
*Can cause irritations on skin and possible toxicity of phenolics makes them a questionable choice as antiseptics
Alcohols
Mode of Action:
Work by rapidly denaturing proteins (which inhibits cell metabolism) and by disrupting membranes (which leads to cell lysis)
*Not sporicidal, dry quickly and may cause skin irritation because it dehydrates the skin
*Safe as antiseptic