Exam 2 Flashcards
Heat is measured in
Quiz 2-1 ?
calories.
The _______ of water is the amount of heat needed to raise the temperature of 1 gram of water by 1˚C.
Quiz 2-1 ?
heat capacity
When light enters seawater,
Quiz 2-1 ?
it goes further when the suspended sediment content is low.
The photic zone is
Quiz 2-1 ?
the region of the ocean where there is enough light for plants to live.
Why do water molecules form bonds with other water molecules?
Quiz 2-1 ?
The opposite sides are attracted to each other.
When water is actually freezing (ice is present with more forming), the temperature of the water
Quiz 2-1 ?
does not change
molecule
2-1 Definitions
the smallest physical unit of an element or compound, consisting of one or more like atoms in an element and two or more different atoms in a compound.
ion
2-1 Definitions
an atom with an unbalanced electrical charge
polar molecule
2-1 Definitions
a chemical species in which the distribution of electrons between the covalently bonded atoms is not even.
state of matter
2-1 Definitions
defined as one of the ways in which matter can interact with itself to form a homogeneous phase.
4 - Water, solid, gas, and plasma
liquid
2-1 Definitions
is one of the states of matter. The particles in a liquid are free to flow, so while a liquid has a definite volume, it does not have a definite shape. Liquids consists of atoms or molecules that are connected by intermolecular bonds.
solid
2-1 Definitions
In solids molecules are closely packed. It is characterized by structural rigidity and resistance to changes of shape or volume.
gas
2-1 Definitions
a substance or matter in a state in which it will expand freely to fill the whole of a container, having no fixed shape and no fixed volume.
density
2-1 Definitions
Salinity and density increase together. As temperature increases, density decreases
salinity
2-1 Definitions
is the saltiness or amount of salt dissolved in a body of water
calorie
2-1 Definitions
the amount of heat required at a pressure of one atmosphere to raise the temperature of one gram of water one degree Celsius
melting
2-1 Definitions
to become altered from a solid to a liquid state usually by heat.
evaporation
2-1 Definitions
is when a liquid changes to a vapor, caused by an increase in temperature
boiling
2-1 Definitions
the action of bringing a liquid to the temperature at which it bubbles and turns to vapor.
condensation
2-1 Definitions
the process by which water vapor in the air is changed into liquid water. In other words, the water in the air, a gas known as water vapor, from your hot shower cooled when it met the surface of the cold mirror.
absorption
2-1 Definitions
describes the process of absorbing or soaking up something
What is the structure of the water molecule? Why is it polar? What is the significance of this polar characteristic?
2-1 Concept
structure: two hydrogen (H) and one oxygen (O)- H2O.
why is it polar: unbalanced charge distribution
What is the significance of this polar characteristic: it can bond with other water molecules.
Understand how water changes state from solid to liquid to gas and the amount of heat energy required at each step. What is the effect of increasing salinity on these changes?
2-1 Concept
To melt 1 gram of ice, we must add 80 calories.
Pure water freezes at 0 °C and boils at 100 °C
In order to warm 1 gram of water from 0 °C to 100 °C, 100 calories must be added
To evaporate water ; 540 calories per gram of water.
How do salinity and temperature combine to control the density of sea water (see also lecture 2-3)?
2-1 Concept
ncreasing salinity also increases the density of sea water. Less dense water floats on top of more dense water. Given two layers of water with the same salinity, the warmer water will float on top of the colder water.