Dressings

Question 1

Balsomic Vinaigrette

Answer 1

Balsamic vinegar, extra virgin olive oil, Dijon mustard, fresh chopped garlic, salt and black pepper

Question 2

Red Wine vinaigrette

Answer 2

Aged red wine vinegar, extra virgin olive oil, salt and black pepper

Question 3

Lemon Vinaigrette

Answer 3

Lemon juice, extra virgin olive oil, salt and black pepper

Question 4

Lemon Vinaigrette

Answer 4

Lemon juice, extra virgin olive oil, salt and black pepper

Question 5

Buttermilk Blue Cheese

Answer 5

Stella blue cheese, buttermilk, sour cream, mayonnaise, white wine vinegar, sugar, garlic powder, salt and black pepper

Question 6

Cesar

Answer 6

Mayonnaise, Fresh chopped garlic, capers, Dijon mustard, anchovies, Pecorino Romano, Grana Padano, extra virgin olive oil, red wine vinegar, salt and black pepper

Question 7

Mambo

Answer 7

Anchovies, pasteurized egg yolks, Dijon mustard, lemon juice, garlic, Worcestershire sauce, red wine vinegar, Cholula, atomic horseradish, Pecorino Romano, Grana Padano, bleu cheese crumbles, wasabi powder, pomace olive oil, salt and black pepper

Question 8

Warm Bacon

Answer 8

Red wine vinegar, extra virgin olive oil, bacon drippings, sugar

Question 9

Creamy Italian

Answer 9

Mayonnaise, sour cream, red wine vinegar, freshly chopped garlic, fresh white onion, dry oregano, dry basil, salt, black pepper, Coleman’s dry mustard and whole milk

Question 10

Ranch

Answer 10

Mayonnaise, buttermilk, ranch mix

Question 11

Thousand Island

Answer 11

Mayonnaise, cocktail sauce, sweet relish, hardboiled egg

Question 12

Oil and Vinegar

Answer 12

Cruets of extra virgin olive oil and balsamic or aged red wine vinegar