Diet and Nutrition Flashcards
What is the source of nutrients of simple carbohydrates?
Fruit, milk, honey, sweeteners (sugar), soft drinks
What is the role of simple carbohydrates?
Provides a rapid source of energy for respiration
What is the source of nutrients from complex carbohydrates?
Peas, beans, whole grains, wholemeal, potatoes, bread, lentils
What is the role of complex carbhodrates?
Sustain energy, slow release of glucose
What is the source of nutrients from proteins?
Lean meat, fish, eggs, dairy, seeds, avocado
What is the role of proteins?
Growth and repair of muscles, enzyme production
What is the source of nutrients from saturated fats?
Fried food, fatty meats, plant based oil
What is the role of saturated fats?
Nutrient absorption, protection of organs, hormones, energy insulation
What is the source of nutrients from unsaturated fats?
Seeds, oil based spreads, avocado
What is the role of unsaturated fats?
Protect heart, good cholesterol level and brain function
What is the source of nutrients from fibre?
Whole grains, wholewheat, fruit and veg
What is the role of fibre?
Maintain digestive system
What is the source of nutrients from iron?
Liver, red meat, soy beans, nuts, spinach
What is the role of iron?
Haemoglobin production, myoglobin transport storage (o2)
What is the source of nutrients from calcium?
Tofu, kale, spinach, nuts, seeds, dairy
What is the role of calcium?
Strengthen teeth and bones, nervous control, muscle contact
What is the source of nutrients from potassium?
Fruit, veg, nuts, beans, dairy
What is the role of potassium?
What is the source of nutrients from sodium?
Soups, rice, pasta, grain based, salt, processed food
What is the role of sodium?
Muscles and nerve, maintains fluid
What is the source of nutrients from Vitamin A?
Yellow, green, red veg, carrots, liver, sweet potatoes
What is the role of Vitamin A?
Vision, immune system, reproduction, growth and repair.
What is the source of nutrients from Vitamin B?
Meat, fish, dairy, leafy greens, and seeds ad eggs
What is the role of Vitamin B?
Conversion of food, into energy, supporting healthy cell function