Desserts

Question 1

Almond fudge brownie

Answer 1

Almond brownie layered with chocolate cream and chocolate glaze. Served with malted vanilla ice cream and almond brittle. Top with white chocolate cheetah garnish.

Allergies: dairy (eggs, butter, milk,), gluten and nuts (almond)

Question 2

Banana cream pie in a jar

Answer 2

House made Nila wafers layered with fresh bananas, vanilla custard, butterscotch sauce and topped with a toasted meringue. Garnished with Nila wafer

Allergies: gluten, dairy (eggs, milk, butter), banana

Question 3

Churro milkshake

Answer 3

House made dulce de leche ice cream blended with whole milk and 1 ounce of fireball whiskey. Served with house made churro bites tossed in cinnamon and sugar.

Allergies: gluten, dairy (milk, eggs, butter), alcohol (can be served without liquor)

Question 4

ICE STK

Answer 4

Three vanilla cones filled with chocolate sauce and topped cookies and cream ice cream, cake batter ice cream, and rocky road ice cream

Allergies: Dairy (milk, butter, eggs), nuts, gluten

Question 5

Meyer lemon cheesecake

Answer 5

Brush with no bake cheesecake served on top of pistachio shortbread crust. Topped with pickled rhubarb and fresh strawberry slices. Serve with lemon curd and pistachio ice cream.

Allergies: gluten, dairy (milk, eggs, butter), lemon and nuts

Question 6

Birthday cake

Answer 6

Almond cake layered with cookie dough ice cream and fruity pebbles. Iced and topped with vanilla buttercream served with raspberry sauce

Allergy:: Nuts (almonds), dairy (butter, eggs, milk), gluten and raspberry