Cuisiner Flashcards
Éplucher
To peel (a vegetable)
Cuillère à doser/mesurer
A measuring spoon
Émietter
To crumble something
Grumeaux mpl
Lumps, clumps (eg of flour)
Gourmandise f
Gluttony or a sweet treat
Couper en tranches/rondelles
To slice
Grésiller
To sizzle
Caraméliser
To caramelise
Geler
To freeze
Écraser
To mash
Conserver dans le vinaigre
To pickle
Minuteur m
Kitchen timer
Mortier et pilon m
Mortar and pestle
Rouleau à pâtisserie m
Rolling pin
Étaler
To flatten out with a rolling pin
Tamis m
Sieve
Tamiser
To sieve
Pinces fpl
Tongs
Faire sauter
To flip (a pancake)
Râpe f
Grater
Râper
To grate
Passoire f
Colander
Poêle f
Frying pan
Casserole f
Saucepan
Planche à découper f
Cutting board
Micro-ondes m
Microwave
Cuire au micro-ondes
To microwave
Passer au micro-ondes
To microwave
Cuire à la vapeur
To steam
Pétrir
To knead
Malaxer
To knead
Hacher
To chop
Faire mijoter
To simmer
Mitonner
To simmer
Brouiller
To scramble (eggs)
Pocher
To poach
Saler
To salt
Assaisonner
To season
Garnir avec/de
To garnish
Garniture f
Garnish/topping
Dessus m
Topping
Servir
To serve, scoop, pour
Spatule f
Spatula
Fouet m
Whisk
Fouetter
To whisk
Battre au fouet
To whisk
Tranche f
Slice
Hotte f (AH)
Extractor (stove)
Collation f
Light meal, snack
Répugner
To disgust, revolt
Fondre/faire fondre
To melt
Affamé
Hungry, famished
Étancher
To quench
Se désaltérer
To quench your thirst
Mitonner
To slow cook, simmer
Imbibé de qqch
Drenched in
Effiloché
Shredded, pulled (meat)
Gamelle f
Dog/cat bowl or lunchbox
Farce f
Stuffing
Jauger
To gauge, to measure
Couper en dés
To dice (food)
Cuire à l’étuvée
To steam food
Étuver
To steam
C’est l’apéro
It’s aperitif time
Robot pâtissier m
Kitchenaid
Verrine f
Shot glass, starter in a shot glass
Terrine f
Oven dish
Saupoudrer
To dust/sprinkle something
L’eau a bouilli
The kettle’s boiled
Mettre la bouilloire à chauffer
To put the kettle on
Vinifier
To turn something into wine
Torréfier
To roast (coffee etc)
Maryse f
Spatula