controlling microbial growth Flashcards
Antisepsis
reduces amount on living tissue
degerm
remove germs by mechanical means
disinfection
no microbes non living tissue
sanitization
remove to level of health standards
sterilize
destroy all in or on object
action of antimicrobial agens
destroy cell wall or nucleic acid interfere with or denature proteins
Kelsey sykes capacity test
Suspensions added to dilution for varying times. Can determined time required for disinfection
In use test
swabs taken before and after application, innoculated incubated observed for growth.
heat kills how?
denatures proteins, disrupts cell wall and structure function nucleic acids
thermal death point
is lowest temp to kill all cells broth in 10 minutes
thermal death time
time to kill on microbes in a certain volume at certain temp
Pastuerization
remove most pathogenic bacteria in food or dink. Thermophiles can survive.
Psychrophilic microbes
can grow in fridge. ie yersina listeria
Phenol
intermediate denatures proteins disrupts cell membranes, active for long time.
Lysol triclosan bispehnolics
Alcohol
denatures proteins, removes well. Evaporates, low contact time.