Comparative Anatomy Flashcards

1
Q

A non-essential nutrient is one that…

A

The body can make enough of it if it is lacking it.

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2
Q

A nutrient that must be obtained in the diet is a…

A

Essential nutrient

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3
Q

A nutrient not really required but provided in large quantities in the diet

A

Macronutrient

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4
Q

A nutrient obtained in relatively in small amounts in diet

A

Micronutrient

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5
Q

The 3 dietary categories are:

A

Herbivores, carnivores, omnivores

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6
Q

Pre gastric fermenters can be

A

Ruminants and monogastrics

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7
Q

In ruminants, what is food digested by?

A

Microorganisms

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8
Q

What structural carbohydrates are used by ruminants?

A

Cellulose and hemicellulose

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9
Q

Non-ruminants take advantage of what type of stomach?

A

Sacculated

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10
Q

Post-gastric fermenters can be

A

Colonic or cecal

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11
Q

Cecal fermenters use cellulose so they ferment where?

A

After stomach

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12
Q

Colonic fermenters have what type of stomach?

A

Unsacculated.

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13
Q

3 types of adaptations to feed sources

A

Pretension, gastric capacity, and intestinal length

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14
Q

Are pregastric fermenters more efficient?

A

Yes

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