Community - Topic 3 (Horticulture and Society), Element 4 Flashcards

1
Q

What is community gardening?

A

A way to create beautiful, productive, and inclusive spaces for sharing knowledge and skills

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2
Q

What are the benefits of community gardening?

A

Positive impacts on physical and mental health, improvements to environment and economy

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3
Q

What is the primary drive behind community horticulture projects?

A

To improve the lives of local people through gardening and gardens

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4
Q

List types of community horticulture projects.

A
  • Allotments
  • Community veg gardens or orchards
  • Community kitchens
  • Sensory/therapeutic gardens
  • National community garden competitions
  • Social enterprises
  • Parks and public green spaces
  • Urban greening groups
  • Garden volunteer groups
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5
Q

What are the four distinct groups of community horticulture projects?

A
  • Community food
  • Public spaces
  • Wellbeing
  • Wildlife gardening
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6
Q

What is a key aim of community food projects?

A

Growing fresh food together and sharing the garden produce

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7
Q

What is the role of public spaces in community horticulture?

A

Improving the physical spaces that the community inhabit

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8
Q

How does community gardening enhance wellbeing?

A

Through therapeutic gardens and social connections

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9
Q

What is wildlife gardening often included for?

A

Nature connection benefits, engaging with local conservation, and improving biodiversity

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10
Q

What are the main reasons behind community horticulture projects?

A
  • To make beautiful spaces
  • To improve peoples’ health and wellbeing
  • To strengthen communities
  • To increase biodiversity
  • To reduce the impacts of climate change
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11
Q

What is one social benefit of community horticulture?

A

Enhances physical health and wellbeing of individuals

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12
Q

True or False: Community gardening only focuses on food production.

A

False

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13
Q

Fill in the blank: The more appealing a space is, the more people want to get involved in helping to _______.

A

[maintain the space]

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14
Q

What is a major positive impact of community gardening regarding food?

A

Moving away from reliance on global food systems

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15
Q

What principles must be adhered to in community gardening?

A

Sustainability, best practice, and social responsibility

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16
Q

What are community food projects primarily focused on?

A

Allowing local people to take control of food sources and strengthening community spirit

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17
Q

What is the key aim of community food projects?

A

Growing food and sharing produce

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18
Q

What are allotments?

A

Small parcels of land dedicated to growing fruits, vegetables, culinary herbs, and other plants

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19
Q

How can allotments be managed?

A

Council run, privately managed, or community owned

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20
Q

What social benefits do allotments provide to communities?

A
  • Opportunity to grow fresh produce
  • Skill sharing
  • Meeting like-minded people
  • Sense of ownership and pride
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21
Q

What is a key environmental benefit of allotments?

A

They provide habitats for wildlife and contribute to biodiversity restoration

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22
Q

What distinguishes community vegetable gardens from allotments?

A

They are often smaller scale and more informal

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23
Q

What are some forms of community vegetable gardens?

A
  • Co-operative community enterprises
  • Guerrilla gardening
  • Any community project with produce growing
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24
Q

What benefits do community orchards provide?

A
  • Food for pollinators
  • Shade
  • Fresh fruit
  • Learning opportunities
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25
Q

What is the purpose of community kitchens?

A

To share the preparation, cooking, and eating of local, fresh, seasonal food

26
Q

What social issues do community kitchens address?

A
  • Food insecurity
  • Isolation
  • Loneliness
27
Q

What is Get Growing Scotland?

A

A collaborative project supporting community food projects in Scotland

28
Q

What services does Get Growing Scotland provide?

A
  • Free advice service
  • Workshops
  • Funding
29
Q

What is the role of FareShare and FoodCycle?

A

To prevent food waste and redistribute food to communities

30
Q

What percentage of land in Havana is cultivated for food production?

A

8%

31
Q

What percentage of fruit and vegetables consumed in Havana is produced locally?

A

Around 90%

32
Q

What potential reduction in imported fruit could community food projects in the UK achieve?

A

40%

33
Q

True or False: Community food projects can contribute to combating food insecurity.

A

True

34
Q

Fill in the blank: Community food projects help strengthen _______.

A

relationships

35
Q

What are public spaces that provide opportunities for community horticulture?

A

Parks, public green spaces, heritage gardens

These spaces facilitate community engagement, learning, and social events.

36
Q

What is the estimated number of people participating in national horticultural campaigns like Britain in Bloom?

A

200,000 people

These campaigns help plant spaces within communities and address environmental problems.

37
Q

What are some positive effects of community horticulture in public spaces?

A
  • Beautifying places
  • Increased sense of community pride
  • Restoration of neglected spaces
  • Ecosystem and environmental benefits
  • Cleaner air
  • Improved wellbeing
  • Encourages use of spaces
38
Q

What role do ‘Friends of’ groups play in public green spaces?

A

They support maintenance and volunteer tasks in parks

Tasks can include litter picking, planting, and running workshops.

39
Q

What has been a recent trend in the management of parks and green spaces?

A

Community ownership and management roles

This trend allows communities more influence over local parks.

40
Q

What is Britain in Bloom?

A

A national community garden campaign to improve local green spaces

Involves over 2000 neighborhoods and approximately 200,000 volunteers.

41
Q

List some benefits of participating in Britain in Bloom.

A
  • Cleaner, greener surroundings
  • Increased community pride
  • Development of community relationships
  • Safer environments
  • Long-term environmental impacts
  • Reduced anti-social behaviour
  • Positive effects on local economy
  • Regeneration of neglected areas
42
Q

Why are historic gardens and designed landscapes considered fragile?

A

They require structured management to prevent overgrowth and weeds

Living natural resources need ongoing care to maintain their significance.

43
Q

What percentage of sites managed by English Heritage are deemed ‘at risk’?

A

90%

This is due to a lack of long-term management and maintenance plans.

44
Q

What is urban greening?

A

Introducing plants to urban environments

Can include small-scale plots or large-scale neighborhood regeneration.

45
Q

What are green roofs and urban roof gardens used for?

A

Growing plants for food production, aesthetics, or environmental benefits

They utilize unused urban space.

46
Q

What is guerrilla gardening?

A

A social movement to plant in neglected urban spaces

Often focuses on filling bare patches with plants, including food.

47
Q

What was the purpose of the RHS Urban gardening show?

A

To provide an immersive experience related to urban horticulture

It showcased various aspects of urban gardening.

48
Q

What is meant by community health?

A

All factors within a community that affect the health and wellbeing of individuals and the community as a whole

This includes air quality, access to healthy foods, social connectivity, and prevalence of health issues.

49
Q

How do community gardens contribute to wellbeing?

A

They provide social inclusion, learning opportunities, skill development, and access to fresh produce

Community horticulture projects serve as a resource for addressing social needs.

50
Q

What are the two mechanisms by which plants improve air quality?

A

Dispersion and deposition

Dispersion spreads particulate matter over a wider area, while deposition attaches particles to surfaces.

51
Q

By what percentage did green screens reduce Nitrogen Dioxide in a London study?

A

36%

The study also found a 41% reduction in particulate matter.

52
Q

What is the temperature reduction effect of street trees and green infrastructure?

A

2-8ºC

This effect is achieved by casting shade and absorbing solar energy.

53
Q

How many extra deaths occur for every degree of increase in air temperature during UK summer heatwaves?

A

8-11 extra deaths

This highlights the importance of urban greening in reducing heat-related stress.

54
Q

What is a significant issue caused by increased impermeable surfaces in urban areas?

A

Increased surface water runoff

This leads to flooding, particularly in the UK.

55
Q

By what percentage can natural vegetation reduce surface water runoff?

A

Up to 80%

Natural vegetation helps absorb water and manage rainfall effectively.

56
Q

What is the process called that allows trees to reduce the impact of rainfall?

A

Interception

This process disrupts rainfall hitting the ground, allowing evaporation back into the atmosphere.

57
Q

How much can woodland ‘noise buffers’ reduce noise pollution?

A

5 - 10 decibels for every 30m width of woodland

This can effectively result in a 50% reduction in perceived sound.

58
Q

True or False: Wildlife garden projects can provide educational resources.

A

True

These projects can include activities like building ponds and wildflower meadows.

59
Q

What are key elements in attracting wildlife to gardens?

A

Creating habitats, providing food and water

These elements are essential for supporting wildlife in community gardens.

60
Q

Fill in the blank: Community horticulture projects provide a wide range of _______.

A

[services]

These services address social needs and promote wellbeing.