Chemistry Flashcards

1
Q

What is an ionic bond?

A

Two oppositely charges ions bonded via their charge

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2
Q

What is a covalent bond?

A

A bond formed when two atoms share an electron. When the atoms share equally, non-polar, when one shares more than others (as in H2O), polar

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3
Q

What is a hydrogen bind?

A

The polarity of water results in weak attractions between neighboring molecules

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4
Q

What are the properties of water and why are they beneficial to life?

A

High heat capacity - requires a lot of energy to increase in temp and releases a lot when it cools. Good for maintaining body temp.

High point of vaporization - When it evaporates it takes heat with it, effective cooling mechanism

Good solvent - Dissolves chemicals

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5
Q

Define solution, solvent, and solute

A

Solution - a liquid of two or more substances evenly mixed

Solvent - the dissolving agent

Solute - the substance being dissolved

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6
Q

What is the difference between hydrophilic and hydrophobic and ambiphilic?

A

Hydrophobic - Does not dissolve in water (oils, carbon chains)

Hydrophilic - Dissolves in water (salts, glucose)

Ambiphilic - Molecules that are both hydrophilic and hydrophobic (soap, phospholipids)

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7
Q

What does dehydration mean? What does hydrolysis mean?

A

Dehydration - Removes water to form bonds (this is how proteins and lipids are made)

Hydrolysis - Water breaks bond apart

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8
Q

What is the difference between an acid, a base, and a buffer?

A

Acid - a chemical compound that donates H+ ions to a solution

Base - a chemical compound that accepts H+ ions, removing them from a solution

Buffer - Substances that resist pH change by accepting an H+ ion when there is excess and donating when they are depleted from a solution

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9
Q

What is the bicarbonate reverse reaction?
Why is it important?

A

CO2 + H2O <–> H2CO3 <–> HCO3 + H+

Bicarbonate is a good pH buffer

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10
Q

What is pH?

A

The concentration of Hydrogenions in a solution. Each pH has a tenfold change in concentration (ie 7 has 10x as much as 6, 8 has 10^2 as 6)

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11
Q

What are organic molecules? What are the different types?

A

Large molecules containing carbon (the exceptions are CO and CO2) that have a “lock and key” shape defining their function

4 Groups: Carbohydrates, Lipids, Proteins, and Nucleic Acids

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12
Q

What are monomers/polymers?

A

A monomer is any molecule that can react with another monomer to form a polymer

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13
Q

What are carbohydrates, what is the monomer and what is their monomer ratio?

A

Carbon, Hydrogen, and Oxygen at a 1:2:1
The monomer for carbohydrates are “monosaccharides”

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14
Q

What are the functions of carbohydrates?

A

They are biological markers and quick sources of energy

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15
Q

What are lipids, what monomers do they contain?

A

Carbons and Hydrogens that outnumber Oxygens

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16
Q

What property is unique to lipids?

A

They are hydrophobic

17
Q

What are the lipid groups?

A

Neutral fats (triglycerides)

Unsaturated fatty acids (plant oils, liquid at room temp, less than maximum # of H bonds to C)

Saturated fatty acids (animal fats, solid at room temp, Max number of H-C bonds)

Trans Fat (A hydrogen bond added to an unsaturated fatty acid)

Phospholipids (cell membranes, myelin sheath, hydrophobic lipid tail and hydrophilic phosphate head)

Steroids (Base is a C skeleton of 4 fused rings called cholesterol)

18
Q

What is the monomer for a protein?

A

Amino acids (of which there are 20)

19
Q

What do proteins contain? What are the types of protein and their functions?

A

Always C, H, O, and N, sometimes S

Two groups: Fibrous - collagen, elastic fibers, myosin, actin

Globular - Enzymes, hormones, antibodies

20
Q

What are the primary/secondary/tertiary/quaternary structures of protein?

A

Primary - Specific sequence of amino acids
Secondary - Polypeptide folded into a helix or sheet
Tertiary - Sheets and helices folded into 3D globule
Quaternary - Several tertiary structures put together

21
Q

What are the factors that determine protein structure?

A

A protein’s shape is sensitive to the surrounding environment

Unfavorable temperatures or pH cause the protein to denature and change its shape

22
Q

What are nucleic acids and what do they contain?

A

RNA, DNA

Genetic information

23
Q

What are the monomers for nucleic acid?

A

Nucleotides + sugar + phosphate froup

Nucleotides =
Purines (A, G, double carbon ring)
Pyrimidines (T, C, single carbon ring)

24
Q

What are the functions of nucleic acids?

A

Chemical signaling, transferring and storing information and energy, transcription, translation, and replication