chapter two: energy and chemical reactions + organic compounds Flashcards

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1
Q

What is energy?

A

the capacity to do work

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2
Q

What is work?

A

the action of moving something

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3
Q

How can energy be classified?

A

potential or kinetic energy

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4
Q

What is potential energy?

A

energy an object contains because of its position; not doing work at the time

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5
Q

What is kinetic energy?

A

the energy of motion; energy that is doing work

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6
Q

Do ions in greater concentration on one side of a membrane have potential or kinetic energy?

A

potential energy

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7
Q

Ions that flow through to the other side have kinetic energy, what is their kinetic energy used to create?

A

used to create an electrical signal

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8
Q

What is chemical energy?

A

potential energy stored in the bonds of molecules

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9
Q

What is heat?

A

the kinetic energy of molecular motion

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10
Q

What is electromagnetic energy?

A

the kinetic energy of photons

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11
Q

What does adding heat to a substance do?

A

increases molecular motion

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12
Q

What is electrical energy?

A

the electrical current produced from the kinetic energy of particles that begin to move around

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13
Q

What is free energy?

A

the potential energy available in a system to do work

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14
Q

In human physiology, where is the most relevant free energy stored?

A

chemical bonds

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15
Q

What is a chemical reaction?

A

a process in which a covalent or ionic bond is formed or broken

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16
Q

What are decomposition reactions?

A

a large molecule breaks down into two or more smaller ones

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17
Q

What are synthesis reactions?

A

two or more small molecules combine to form a larger one

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18
Q

What are exchange reactions?

A

two molecules exchange atoms or groups of atoms

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19
Q

What are reversible reactions?

A

reactions can go in either direction under different circumstances

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20
Q

What is the law of mass action?

A

the rate of a chemical reaction is directly proportional to the product of the reactant concentration values

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21
Q

What state do reversible reactions exist in?

A

equilibrium; the ratio of products to reactants is stable

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22
Q

What 3 things increases the rate of a reaction?

A
  1. increases when the reactants are more concentrated, so they collide more
  2. increases when temperature rises so molecules collide with greater force and frequency
  3. increased by catalyst
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23
Q

What are catalysts?

A

substances that increases the rate of a chemical reaction

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24
Q

What is metabolism?

A

all the chemical reactions that take place in the body

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25
Q

What can metabolism be sub classified as?

A

catabolism and anabolism

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26
Q

What is catabolism?

A

metabolic reactions that release energy and break complex molecules

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27
Q

What is anabolism?

A

metabolic reactions that consume energy and construct more complex molecules

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28
Q

What are exergonic reactions?

A

energy-releasing

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29
Q

Is catabolism or anabolism an exergonic reaction?

A

catabolism

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30
Q

What are endergonic reactions?

A

require energy input

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31
Q

Is catabolism or anabolism an endergonic reaction?

A

anabolism

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32
Q

What is oxidation?

A

any reaction in which a molecule gives up electrons and releases energy

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33
Q

What is an oxidized molecule?

A

molecule that gives up electrons

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34
Q

What is an oxidizing agent?

A

the molecule that takes electrons (electron acceptor)

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35
Q

What is reduction?

A

a chemical reaction in which a molecule gains electrons and energy

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36
Q

What is a reduced molecule?

A

a molecule that accepts electrons

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37
Q

What is a reducing agent?

A

the molecule that donates electrons (electron donor)

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38
Q

What is organic chemistry?

A

the study of compounds of carbon

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39
Q

What are organic molecules classified as?

A

carbohydrates
lipids
proteins
nucleic acids

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40
Q

What determines the properties of an organic molecule?

A

functional groups

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41
Q

What is a monomer?

A

one of the smaller subunits of a larger molecule

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42
Q

What is a polymer?

A

a molecule consisting of a long chain made up of monomers

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43
Q

What is polymerization?

A

the joining of monomers as a polymer

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44
Q

How is polymerization achieved?

A

dehydration synthesis

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45
Q

What byproduct is produced from a dehydration synthesis reaction?

A

water

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46
Q

What is hydrolysis?

A

splitting a polymer in monomers by the addition of water

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47
Q

In hydrolysis, what is water ionized into?

A

H+ and OH-

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48
Q

Is a carbohydrate a hydrophobic or hydrophilic organic molecule?

A

hydrophilic

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49
Q

What does the root sacchar- and suffix -ose mean?

A

sugar

50
Q

What are monosaccharides?

A

the simplest carbohydrates including glucose, fructose, and galactose

51
Q

What is glucose?

A

the “blood sugar” that provides energy to cells

52
Q

What are disaccharides?

A

sugars composed of two monosaccharides such as sucrose, lactose, and maltose

53
Q

What are polysaccharides?

A

long chains of glucose

54
Q

What is glycogen?

A

energy-storage polysaccharide produced by cells of the liver, muscles, brain, uterus, and vagina

55
Q

What is starch?

A

energy-storage polysaccharide made by plants

56
Q

What is the only digestible polysaccharide in the human diet?

A

starch

57
Q

What is cellulose?

A

a structural polysaccharide made by plants; cannot be broken down by the body

58
Q

What are carbohydrates the source of?

A

source of energy that can be quickly mobilized

59
Q

What are carbohydrates converted to?

A

glucose

60
Q

What are glycolipids?

A

a phospholipid molecule and carbohydrate

61
Q

What are glycoproteins?

A

protein molecule with a smaller carbohydrate

62
Q

What is a major component of mucus that is a protective substance?

A

glycoproteins

63
Q

What are proteoglycans?

A

a conjugated molecule where the carbohydrate is dominant and the protein forms a smaller component

64
Q

What is a moiety in conjugated molecules?

A

each type of component in the molecule

65
Q

What are lipids?

A

hydrophobic molecules composed of carbon, hydrogen, and oxygen

66
Q

What is the structure of a fatty acid?

A

a chain of 4-24 carbon atoms with a carboxyl group at one end and a methyl group at another

67
Q

What is a saturated fatty acid?

A

carbon atoms linked by a single covalent bond; has as much hydrogen as it can carry; it is “saturated” with hydrogen

68
Q

What is an unsaturated fatty acid?

A

has some carbons joined by double covalent bonds; thus not “saturated” with hydrogen

69
Q

What do polyunsaturated fatty acids have?

A

many double bonds

70
Q

What is the structure of triglycerides?

A

a molecule consisting of three fatty acids bonded to glycerol

71
Q

What is the primary function of fat?

A

energy storage; it also insulates and cushions organs

72
Q

What is the structure of phospholipids?

A

a molecule with a hydrophilic “head” containing a phosphate group and two hydrophobic “tails” derived from fatty acids

73
Q

What is the most important function of phospholipids?

A

they are a structural component of cell membranes

74
Q

What is the structure of a steroid?

A

a lipid molecule with 17 of its carbon atoms arranged in four rings

75
Q

What is the “parent” steroid from which all others are synthesized?

A

cholesterol

76
Q

What is a protein?

A

a polymer of amino acids; a polypeptide

77
Q

What are amino acids?

A

the monomers of which proteins are composed

78
Q

What is a peptide?

A

any molecule composed of two or more amino acids joined by peptide bonds

79
Q

What are oligopeptides?

A

chains of fewer than 10-15 amino acids

80
Q

What is a polypeptide?

A

50 or more amino acids

81
Q

What can changes in protein conformation do?

A

destroy their function

82
Q

What is the primary structure of proteins?

A

the protein’s amino acid sequence

83
Q

What is the secondary structure of protein?

A

a coiled or folded shape held together by hydrogen bonds

84
Q

What are the two common secondary structures?

A

alpha helix and beta pleated sheet

85
Q

What is the tertiary structure of protein?

A

formed by further bending and folding resulting from the association of hydrophobic R groups with each other to avoid water

86
Q

What are two types of proteins with tertiary structure?

A

globular proteins and fibrous proteins

87
Q

What are globular proteins?

A

enzymes and antibodies that are suited for proteins embedded in cell membranes and proteins that must move freely in body fluids

88
Q

What are fibrous proteins?

A

provide strength to skin, hair, and tendons better suited for muscle contractions

89
Q

What are disulfide bridges?

A

two sulfur-containing amino acids form a bond between their sulfur groups

90
Q

What is the quaternary structure of protein?

A

the association of two or more polypeptide chains by noncovalent forces

91
Q

What is one of the most important properties of proteins?

A

proteins can change conformation reversibly, important to processes such as muscle contraction and enzyme function

92
Q

What is denaturation?

A

a change in the 3D conformation of a protein that destroys enzymatic or other functional properties

93
Q

What usually causes denaturation?

A

extreme changes in temperature or pH

94
Q

What are 7 functions of proteins?

A
  1. structure
  2. communication
  3. membrane transport
  4. catalysis
  5. recognition and protection
  6. movement
  7. cell adhesion
95
Q

What are enzymes?

A

proteins that function as a biological catalyst, permitting biochemical reactions to occur rapidly at body temperatures

96
Q

What is a substrate?

A

a chemical that is acted upon and changed by an enzyme

97
Q

What is activation energy and what do enzymes do to it?

A

activation energy is the energy needed to start a reaction; enzymes lower activation energy by releasing energy in small steps

98
Q

What is the active site of an enzyme?

A

the region of an enzyme that is the substrate-binding site

99
Q

What is the enzyme-substrate complex?

A

the bound substrate and enzyme; enzymes are selective, only one enzyme binds to one substrate

100
Q

What are cofactors?

A

a nonprotein needed for an enzyme to function

101
Q

How do cofactors work?

A

bind to enzymes and induce it to fold into a shape that activates its active site

102
Q

What are coenzymes?

A

organic cofactors

103
Q

What is a metabolic pathway?

A

a chain of reactions with each step catalyzed by a different enzyme

104
Q

What are nucleotides?

A

organic compounds consisting of nitrogenous base, a monosaccharide, and a phosphate group; basic structure of nucleic acids

105
Q

What is one of the best-known nucleotides?

A

ATP; the body’s energy-transfer molecule

106
Q

What is phosphorylation?

A

addition of an inorganic phosphate group to an organic molecule

107
Q

What is phosphorylation carried out by?

A

kinases

108
Q

Where does the energy for ATP synthesis come from?

A

glucose oxidation

109
Q

What is glycolysis?

A

the splitting of glucose into pyruvic acid

110
Q

What is anaerobic fermentation?

A

pyruvic acid is converted into lactic acid when oxygen is not available

111
Q

What is aerobic respiration?

A

pyruvic acid is broken down into CO2 and water if oxygen is available

112
Q

What is GTP?

A

involved in energy transfers; donates phosphate groups to other molecules

113
Q

What is cyclic adenosine monophosphate (cAMP)?

A

serves as a “second messenger” in many hormone and neurotransmitter actions

114
Q

What are the polymers of nucleotides?

A

nucleic acids

115
Q

What does nucleic acids function in?

A

heredity and protein synthesis

116
Q

What is the largest nucleic acid?

A

DNA

117
Q

What is the function cholesterol?

A

component of cell membranes for structure integrity and is important for nervous system function

118
Q

What is the function of fatty acids?

A

source of energy and a precursor to triglycerides

119
Q

What is the function of triglycerides?

A

energy storage
thermal insulation
binding and cushioning organs

120
Q

What are the 5 primary lipids?

A
fatty acids
triglycerides
phospholipids
steroids
eicosanoids
121
Q

What are eicosanoids?

A

chemical messengers between cells; “hormone like” function