Chapter Sixteen PARADOXES Flashcards

1
Q

What does Artemus Ward’s quote suggest about obesity research?

A

It highlights the confusion and conflicting reports surrounding obesity research

This reflects the complexity and lack of consensus in understanding obesity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is the paradox of obesity discussed in the text?

A

Despite knowing that obesity results from a positive energy balance, many individuals continue to overeat or remain sedentary

This raises questions about the motivations and biological factors influencing weight management.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

According to Marian Burros, what is the immutable scientific message about weight gain?

A

Those who consume more calories than they expend will gain weight

This is based on the laws of thermodynamics.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

How did Albert Stunkard describe obesity?

A

As a chronic condition resistant to treatment, prone to relapse, for which there is no cure

This emphasizes the complexity of obesity as a medical issue.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What were the two hypotheses proposed by Jules Hirsch regarding obesity?

A
  • Obesity is a result of willful self-gratification
  • Obesity may have a biologic basis involving hormones or other biochemical systems

Hirsch argued that the lack of identified biological abnormalities led to viewing obesity as a judgment error.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What does the text suggest about the role of sex hormones in fat deposition?

A

Sex hormones influence fat storage, with men storing fat above the waist and women storing it below

This indicates a biological aspect to weight gain beyond dietary habits.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What did Hilde Bruch note about the inheritance of body types?

A

Fatness runs in families and is characterized by similar body shapes, akin to facial resemblance

This suggests a genetic component to body weight.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

How significant is the genetic factor in obesity according to Jeffrey Friedman?

A

It is equivalent to that of height and greater than that of almost every other studied condition

This indicates that genetics plays a crucial role in individual differences in body weight.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

What was Jerome Knittle’s finding about infants born to diabetic mothers?

A

They are heavier at birth and have a higher rate of subsequent obesity compared to infants of non-diabetic mothers

This suggests a potential metabolic predisposition to obesity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

What concept did William Sheldon introduce regarding body types?

A

He categorized human bodies into three types: ectomorphs, mesomorphs, and endomorphs

This classification reflects different physical characteristics and predispositions to weight gain.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

What did the studies by Ethan Sims reveal about individual differences in weight gain?

A

Marked differences existed among individuals in their ability to gain weight despite similar caloric intake

This highlights the variability in metabolic responses to overeating.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

What did Claude Bouchard’s study with identical twins suggest about obesity?

A

Genetic factors are involved in the tendency to gain weight and fat

This supports the idea that genetics plays a role in obesity.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

What did Jean Mayer observe about obese mice when starved?

A

They could be reduced in weight but still contained more fat than normal mice

This illustrates that metabolic factors contribute to obesity beyond mere caloric intake.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

What is the historical context of obesity treatments mentioned in the text?

A

Obesity was historically treated with various unscientific methods, including extreme measures like bleeding and leeches

This reflects the evolving understanding of obesity as a complex condition.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

What was the impact of calorimetry on the understanding of obesity?

A

Calorimetry allowed for the measurement of energy expenditure and the relationship between food caloric content and energy used

This was crucial in developing modern nutrition science.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

What did Wilbur Atwater note about the advancements in nutrition science?

A

The amount of information gained in a short time by German chemists regarding metabolism and nutrition was remarkable

This highlights the rapid progress in understanding the science of nutrition.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Who were the legendary German chemists involved in early metabolism and nutrition science?

A

Justus von Liebig, Max von Pettenkofer, Carl von Voit, Max Rubner

These chemists contributed significantly to understanding how organisms process macronutrients.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

What discovery did Max Rubner make regarding calories in macronutrients?

A

Fat has more than twice as many calories per gram as protein or carbohydrates

Rubner’s findings are foundational in understanding energy content in foods.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

What is the isodynamic law as proposed by Rubner?

A

A calorie is a calorie

This means that a calorie from protein provides the same energy as a calorie from fat or carbohydrates, although their metabolic effects differ.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
20
Q

What does the law of conservation of energy state in relation to living organisms?

A

Calories consumed are either burned, stored, or excreted

This principle was confirmed by researchers like Rubner, Benedict, and Atwater.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
21
Q

What are the three hypotheses proposed by Carl von Noorden regarding the cause of obesity?

A
  • Diabetogenous obesity
  • Exogenous obesity
  • Endogenous obesity

These hypotheses have influenced obesity research for over a century.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
22
Q

What is exogenous obesity according to von Noorden?

A

Obesity caused by an immoderate lifestyle driven by external factors

This suggests that overeating and lack of exercise are primary causes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
23
Q

What is endogenous obesity as defined by von Noorden?

A

Obesity caused by internal factors, regardless of lifestyle

This implies a genetic or metabolic predisposition to gain weight.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
24
Q

What did Nathan Zuntz develop in 1892 that contributed to obesity research?

A

A portable device to measure oxygen consumption and carbon-dioxide respiration

This advancement allowed for indirect calculations of energy expenditure.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
25
What was the focus of Adolf Magnus-Levy's work in obesity research?
Measurement of basal metabolism at the hospital bedside ## Footnote This helped refine calorimetric technology for studying metabolism.
26
What did Francis Benedict's 1915 studies reveal about energy expenditure?
There were huge variations in daily energy expenditure among individuals of equal weight ## Footnote This suggests that metabolic rates can differ significantly among individuals.
27
What was Hilde Bruch's main conclusion regarding childhood obesity?
Excessive eating and avoidance of muscular exercise are key factors ## Footnote Her research highlighted psychological influences, particularly in the mother-child relationship.
28
What was Louis Newburgh's stance on the causes of obesity?
He believed obesity was primarily due to a 'perverted appetite' and overconsumption of food ## Footnote Newburgh's views shaped the treatment of obesity in the post-World War II era.
29
What did Newburgh argue regarding the role of endocrine disorders in obesity?
He rejected the notion that endocrine disorders were significant causes of obesity ## Footnote He emphasized that most obese individuals had normal thyroid function.
30
What did Marian Burros state about the relationship between calories in and calories out?
It is a tautology based on the law of energy conservation ## Footnote This means the concept is inherently true but does not explain the underlying causes of obesity.
31
What is the significant flaw in the statement that obesity is due to an imbalance of energy intake and output?
It does not explain what causes the imbalance ## Footnote Understanding the causes is crucial for addressing obesity effectively.
32
What is overeating?
The consumption of more calories than are expended.
33
Why is the statement that obesity is caused by an imbalance between energy intake and output considered a tautology?
It is implied by the law of energy conservation.
34
What did von Noorden propose as the cause of the imbalance leading to obesity?
Overeating and deficient physical exercise.
35
How are the terms 'overeating' and 'deficient physical exercise' applied?
Only to the overweight and obese.
36
What is the implication of defining overeating for someone who is fat?
If someone is fat, then they have overeaten by definition.
37
What analogy is used to illustrate the tautological nature of obesity explanations?
Saying 'alcoholism is caused by chronic overdrinking'.
38
What question does the obesity research community often overlook?
Why isn't intake adjusted downward to match expenditure?
39
What is the common behavior of overweight or obese individuals regarding weight gain?
They gain weight over long periods and then stabilize at a higher-than-ideal weight.
40
What did Hugo Rony describe regarding caloric equilibrium in obese individuals?
An obese person maintaining weight at a high level is in caloric equilibrium, similar to a normal-weight person.
41
What do studies show about the food intake of obese individuals compared to lean individuals?
Fat people, on average, eat no more than lean people.
42
What did Durnin and Passmore conclude about the eating habits of obese individuals?
Fat people are not necessarily gluttons; some are truly abstemious.
43
What paradox did James Boswell and Samuel Johnson discuss regarding obesity?
One man can be fat while eating moderately, and another can be lean while eating a lot.
44
What is a significant question raised by the overeating hypothesis?
Why do people overeat or why are they sedentary if it leads to obesity?
45
What is the implication of saying that the obese are less active than they should be?
It implies a judgment about personal willpower.
46
What happens to the weight loss of obese individuals on semi-starvation diets?
Weight loss often stops or reverses itself.
47
What does the phenomenon of bariatric surgery reveal about obesity?
It suggests a metabolic difference in morbidly obese individuals.
48
What does Susan Sontag suggest about diseases caused by mental states?
They indicate a lack of understanding about the physical terrain of a disease.
49
What did von Noorden suggest about the unnoticed gain of weight?
Weight is gained so imperceptibly that it goes unnoticed.
50
What does Kelly Brownell suggest is a cause of the obesity epidemic?
A toxic food environment.
51
What does Russell Wilder question regarding the toxic food environment?
Why do not all individuals become obese in this environment?
52
What did Albert Stunkard argue about the overeating hypothesis?
It went astray by concluding that all obesity comes from overeating.
53
Fill in the blank: The hypothesis that obesity is caused by the behavior of overeating implies a _______.
[character defect]
54
What did Stunkard argue about the traditional view of obesity?
Stunkard argued that the view that 'excessive body fat results from an excess of caloric intake over caloric expenditure' misguides obesity research.
55
How did Stunkard describe the physician's role in treating obesity?
He described it as merely explaining that 'semi-starvation reduces fat stores' and prescribing diets, waiting for results.
56
What criticism did Mayer have regarding the cause of obesity?
Mayer criticized the notion that obesity is solely caused by overeating, stating it oversimplifies the issue.
57
What did Mayer insist was a significant factor in obesity?
Mayer insisted that sedentary behavior, rather than gluttony, played a significant role in obesity.
58
What did Stunkard believe about the treatment of obesity?
Stunkard believed that behavioral therapy could help obese patients endure semi-starvation without feeling judged.
59
What was the popular theory regarding eating behavior in the 1970s?
The theory suggested that obese individuals eat too fast and are overly responsive to external cues to eat.
60
True or False: Obesity was categorized as an eating disorder by the 1970s.
True
61
What did Ravussin's research on the Pima suggest about obesity?
Ravussin's research suggested that Pima men who gained weight had a lower basal metabolic rate before weight gain.
62
What did Hilde Bruch contribute to the understanding of childhood obesity?
Bruch initiated a 'revolution in thinking' about childhood obesity, investigating the inner compulsions of obese individuals.
63
What was Bruch's primary conclusion regarding the cause of obesity?
Bruch concluded that obesity's primary cause is metabolic or hormonal, not solely behavioral.
64
Fill in the blank: Bruch's research highlighted that _______ is a symptom of an underlying disturbance in obesity.
overeating
65
What did Bruch observe about the permanence of weight loss in obese patients?
Bruch noted that weight loss was often short-lived and patients would regain weight quickly.
66
What did Ravussin question about behavioral therapies for obesity?
He questioned their efficacy, pointing to the high rate of recidivism among obese patients after weight loss.
67
What does the positive-caloric-balance hypothesis imply about obesity?
It implies that obesity is a result of consuming more calories than expended, neglecting other factors.
68
What did Bruch's 1973 publication focus on regarding obesity?
It focused on the interpersonal and familial relationships contributing to obesity and dietary failure.
69
What is a significant challenge in studying obesity according to Bruch?
A significant challenge is distinguishing between causes and effects in obesity development.
70
What did the New York Times headline in 1974 suggest about obese Americans?
'Fat Americans: They Don’t Know When They’re Hungry, They Don’t Know When They’re Full.'
71
What is the implication of the circular reasoning observed by von Noorden?
It suggests that diagnosing a retarded metabolism is based on the failure of weight control rather than clear evidence.
72
True or False: Bruch believed that calorie restriction alone could effectively treat obesity.
False