Chapter 9a-Table 1 Flashcards

1
Q

The most widely planted white grape in France

A

Ugni Blanc (aka Trebbiano)

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2
Q

The most widely planted red grape in France

A

Merlot

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3
Q

The three levels of the French wine “quality pyramid”

A

AOC/AOP (top)
Vin de Pays (IGP/PGI)
Vin (fomerly “Vin de Table”)

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4
Q

Total acreage of vines in Bordeaux

A

300,000 acres

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5
Q

Annual porduction of Bordeaux in cases

A

Approx. 61 million cases

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6
Q

The three main rivers of Bordeaux

A

The Garonne
The Dordogne
The Gironde

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7
Q

Main town on the right bank of Bordeaux

A

Libourne

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8
Q

Area north of the city of Bordeaux, on the left bank

A

The Medoc

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9
Q

Area south of the city of Bordeaux, on the left bank

A

Graves

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10
Q

Area between the Dordogne and the Garonne

A

Entre-Deux-Mers

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11
Q

Percentage of Bordeaux’s vineyards planted to red grapes

A

89%

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12
Q

British term for red Bordeaux

A

Claret

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13
Q

Three main white grape varieties of Bordeaux

A

Sauvignon Blanc,
Sémillon,
Muscadelle

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14
Q

Three main red grape varieties of Bordeaux

A

Cabernet Sauvignon
Merlot
Cabernet Franc

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15
Q

Main red grape of Bordeaux’s left bank

A

Cabernet Sauvignon

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16
Q

Main red grape of Bordeaux’s right bank

A

Merlot

17
Q

Three regional AOCs of Bordeaux

A

Bordeaux AOC,
Cremant de Bourdeaux AOC,
Bordeaux Superieur AOC

18
Q

Four highrest-ranking communes of the Medoc

A

St. Estephe
Pauillac
St. Julien
Margaux

19
Q

Large appellation for dry white wines in Graves

A

Pessac - Leognan

20
Q

Term used for Bordeaux wines sold “in futures”

A

En primeur

21
Q

Five properties that are classified as Bordeaux Premier Cru (as per the Classification of 1855)

A
Haut - Brion
Lafite - Rothschild
Mouton Rothschild (promoted in 1973)
Margaux
Latour
22
Q

Year the wines of St.-Emilion were first classified

A

1954

23
Q

Four properties classified as St-Emilion Grand Cru Classe’ Category A

A

Angelus
Ausone
Cheval-Blanc
Pavie

24
Q

Classification for the best properties in the Medoc that were not incuded in the 1855 list

A

Cru Bourgeois

25
Q

Classification for small, family-owned and operated wine estates in the Medoc

A

Cru Artisan