Chapter 9: Homeostasis Flashcards
A mineralocorticoid hormone, secreted by the adrenal cortex, that promotes the conservation of sodium by the kidneys.
aldosterone
A hormone that is produced in the blood by the action of renin and that may play a role in the control of thirst.
angiotensin II
A hormone, secreted by the heart, that normally reduces blood pressure, inhibits drinking, and promotes the excretion of water and salt at the kidneys.
atrial natriuretic peptide (ANP)
A pressure receptor in the heart or a major artery that detects a change in blood pressure.
baroreceptor
A peptide hormone that is released by the gut after ingestion of food that is high in protein and/or fat.
cholecystokinin (CCK)
A pancreatic hormone that converts glycogen to glucose, and thus increases blood glucose.
glucagon
A complex carbohydrate made by the combining of glucose molecules for a short-term store of energy.
glycogen
A desire to ingest fluids that is stimulated by a reduction in volume of the extracellular fluid.
hypovolemic thirst
A pancreatic hormone that lowers blood glucose, promotes energy storage, and facilitates glucose utilization by cells.
insulin
A hypothalamic region involved in the control of appetite and other functions.
AKA the hunger center
lateral hypothalamus (LH)
A compound, liberated by the breakdown of body fats and proteins, that is a metabolic fuel source.
ketone
A peptide hormone released by fat cells.
leptin
In hypovolemic thirst:
when the baroreceptors detect a drop in blood pressure, the heart decreases its secretion of _____.
the posterior pituitary gland releases the hormone ________.
the kidneys are then triggered to produce _________, which stimulates drinking behavior.
ANP (atrial natriuretic peptide)
vasopressin
angiotensin II
A specialized neuron that monitors the concentration of the extracellular fluid by measuring the movement of water into and out of the intracellular compartment
osmosensory neuron
The passive movement of a solvent, usually water, through a semipermeable membrane until a uniform concentration of solute (often salt) is achieved on both sides of the membrane.
osmosis