Chapter 5: Essential Concepts Of Metabolism Flashcards

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1
Q

Anabolism

A

Use energy to build bigger molecules from smaller molecules

- amino acids to proteins

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2
Q

Catabolism

A

Taking a larger molecule and breaking it down to its basic components, releasing energy to be used by the cell
- protein to amino acids

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3
Q

ATP

A

Adenosine triphosphate

- cells main source of energy

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4
Q

Oxidation

A

Loss of electrons

  • loss of energy (exothermic)
  • loss of hydrogen, gain an oxygen
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5
Q

Reduction

A

Gain of electrons

  • gain hydrogen and energy (endothermic)
  • loss of oxygen
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6
Q

Autotrophs

A

Make their own food

- use CO2 as their carbon source

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7
Q

Photoautotrophs

A

Use light as their energy source

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8
Q

Chemoautotrophs

A

Use inorganic compounds (iron, sulfur) as their energy source

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9
Q

Heterotrophs

A

Don’t make their own food, use organic compounds as carbon source

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10
Q

Photo heterotrophs

A

Purple and green non sulfur bacteria

- somewhat rare

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11
Q

Chemoheterotrophs

A

Organic compounds are energy and carbon source

- all protozoans, fungi, animals

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12
Q

Metabolic pathway

A

Uses enzymes to turn molecules into other molecules

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13
Q

Enzymes

A

Proteins that are catalysts (speed up the rate of reaction without being used or changed)

  • work by lowering activation energy
  • substrates bind to active site and transform
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14
Q

Apoenzyme

A

Protein portion of enzyme (enough for some enzymes)

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15
Q

Coenzyme

A

Nonprotein, organic molecule that carries electrons (derived from vitamins)

  • NADH/NAD+
  • FAD/FADH2
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16
Q

Cofactor

A

Inorganic molecule that helps improve the fit to the active site
- Zn, Mg ions

17
Q

Holoenzyme

A

Complete, functional enzyme

  • some apoenzymes are holoenzymes
  • could be apoenzyme+cofactor+coenzyme
18
Q

Competitive inhibition

A

Molecule (competitive inhibitor) is competing with a substrate for the active site on an enzyme
- sulfa drugs (inhibit PABA from binding to enzyme to be converted into folic acid (needed for bacteria))

19
Q

Non competitive inhibition

A

Molecule binds to another site (allosteric site) and distorts the active site so substrates can’t bind
- irreversible, ex. Poisons like mercury inhibit enzymes

20
Q

Influences on reaction rate

A
  • Temperature: ^ leads to ^ enzyme activity up to optimum temperature
  • pH: optimum ~7
  • substrate: ^ substrate, ^ rate
  • product: ^ product, v rate
  • enzyme: ^ enzyme, ^ rate
21
Q

Fermentation

A

Anaerobic process that reoxidizes NADH to allow NAH+ to be used in glycolysis

  • doesn’t produce ATP
  • substrate: pyruvate
  • multiple pathways (propionic, butyric-butylic, butanediol)
22
Q

Homolactic pathway

A

Produces lactic acid

23
Q

Alcoholic pathway

A

Produces ethyl alcohol

24
Q

Aerobic respiration

A

Glycolysis + krebs + ETC

- allows extraction of energy from high energy electron carriers to make ATP