Chapter 30: Plant Form and Physiology Flashcards

1
Q

What are the three plant organs, and what are their primary functions?

A

Roots: Anchor plant, absorb water/nutrients, store food.

Stems: Support leaves/flowers, transport fluids (xylem/phloem).

Leaves: Photosynthesis, gas exchange (via stomata).

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2
Q

Describe the three tissue systems in plants.

A

Dermal: Outer protective layer (epidermis, cuticle).

Vascular: Transport tissues (xylem: water/minerals; phloem: sugars).

Ground: Storage, photosynthesis, support (parenchyma, collenchyma, sclerenchyma).

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3
Q

Compare primary vs. secondary growth.

A

Primary growth: Lengthening via apical meristems (roots/shoots).

Secondary growth: Thickening via lateral meristems (vascular cambium → wood; cork cambium → bark).

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4
Q

What are the key functions of stems?

A

Support leaves/flowers.

Transport water (xylem) and sugars (phloem).

Storage (e.g., tubers like potatoes).

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5
Q

Contrast monocot and eudicot stem anatomy.

A

Monocot: Vascular bundles scattered; no secondary growth.

Eudicot: Vascular bundles in a ring; secondary growth possible.

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6
Q

What is the role of the vascular cambium?

A

Produces secondary xylem (wood) and secondary phloem (inner bark) during secondary growth.

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7
Q

Describe the four root zones (from tip upward).

A

Root cap: Protects apical meristem, secretes mucigel.

Zone of cell division: Apical meristem produces new cells.

Zone of elongation: Cells lengthen, pushing root tip.

Zone of maturation: Cells differentiate (root hairs form).

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8
Q

What is the Casparian strip, and why is it important?

A

Waxy barrier in root endodermis.

Forces water/nutrients to pass through cell membranes (selective absorption).

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9
Q

Compare taproot vs. fibrous root systems.

A

Taproot: Single dominant root (e.g., carrots).

Fibrous: Many thin roots (e.g., grasses).

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10
Q

Label the leaf anatomy (cross-section).

A

Cuticle: Waxy layer (prevents water loss).

Epidermis: Protective outer layer.

Mesophyll:

Palisade: Tightly packed cells (photosynthesis).

Spongy: Air spaces (gas exchange).

Stomata: Pores regulated by guard cells.

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11
Q

How do guard cells regulate stomatal opening?

A

K+ uptake → water influx → turgor pressure → stomata open.

K+ loss → water efflux → stomata close (prevents dehydration).

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12
Q

What is leaf abscission, and why does it occur?

A

Seasonal shedding of leaves (deciduous plants).

Triggered by hormones (ethylene, ABA) to conserve water in winter.

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13
Q

Explain the cohesion-tension theory of water transport.

A

Transpiration (water loss from leaves) creates tension.

Cohesion (H-bonds between water molecules) pulls water upward through xylem.

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14
Q

What drives phloem translocation?

A

Pressure flow hypothesis:

Sugars loaded into phloem (source → high pressure).

Water follows osmosis → fluid flows to sink (roots/fruits).

Sugars unloaded (pressure drops).

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15
Q

How do plants absorb nutrients from soil?

A

Active transport (ATP-driven) at root hairs.

Symbiosis with mycorrhizae (fungi) and nitrogen-fixing bacteria.

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16
Q

Define tropisms and provide examples.

A

Directional growth responses:

Phototropism (light; auxin redistribution).

Gravitropism (gravity; statoliths in root cap).

Thigmotropism (touch; e.g., vines wrapping).

17
Q

What role do plant hormones play in responses?

A

Auxins: Cell elongation, apical dominance.

Cytokinins: Cell division, delay senescence.

Ethylene: Fruit ripening, leaf abscission.

Abscisic acid (ABA): Stress response (close stomata).

18
Q

How do plants respond to herbivory?

A

Chemical defenses: Toxins (e.g., alkaloids).

Physical defenses: Thorns, trichomes.

Systemic signaling: Jasmonic acid triggers defense genes.

19
Q

Compare osmosis, diffusion, and active transport.

A

Osmosis: Water moves across membrane (high → low water potential).

Diffusion: Passive solute movement (high → low concentration).

Active transport: ATP-driven solute movement (low → high concentration).

20
Q

What is guttation, and how does it differ from transpiration?

A

Guttation: Water exudes from leaf edges (via hydathodes) at night (root pressure).

Transpiration: Daytime water loss via stomata (evaporation).