Chapter 3 Study Questions (Part 3) Flashcards

1
Q

what is the most significant regulatory step in glycolysis? aka what happens and who does it?

A

de-phosphorylation of fructose-6-phosphate to fructose-1,6-bisphosphate by phosphofructokinase

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2
Q

what is the enzyme at the most important regulatory step in glycolysis?

A

PFK.

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3
Q

how is PFK regulated?

A

allosteric

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4
Q

fructose-1,6-bisphosphate is only used…

A

in glycolysis, so its formation commits the original glucose to go through glycolysis

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5
Q

PFK activity is inhibited by?

A

ATP

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6
Q

PFK activity is stimulated by?

A

ADP/AMP.

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7
Q

why is de-phosphorylation of F-6-P to F-1,6-BP so important?

A

it speeds up glycolysis. so you need to speed up the rest or else you’ll have a traffic jam.

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8
Q

regulatory role of F-1,6-BP have on the back half of glycolysis?

A

makes sure the back half goes fast and there’s not a traffic jam

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9
Q

product of PFK is what?

A

fructose-1,6-biphosphate

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10
Q

fructose-1,6-bisphosphate is the product of what?

A

PFK

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11
Q

how does fructose-1,6-bisphosphate speed up the back half of glycolysis?

A

mass action. if we speed up steps 9 to 10, we deplete 9. if 9 is depleted, 8 is higher and the reaction will rush to 9, and so on.

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12
Q

what is pyruvate kinase? what does it do ? what step is it featured in?

A

“allosteric effector” enzyme

upregulates PK activity

step 10,last step of glycolysis

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13
Q

what enzyme has the greatest regulatory effect in glycolysis?

A

phosphofructokinase

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14
Q

what does the location of a phosphate group on glucose tell you about how glucose can be or will be used?

A

basically: draw this out

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