Chapter 2 Flashcards

Biochemistry

1
Q

matter

A

anything that takes up space and has mass

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2
Q

mass

A

a measure of the amount of matter an object contains

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3
Q

weight

A

a measure of how strongly an object is pulled by earth’s gravity. Can vary with the distance from the earth’s center

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4
Q

element

A

a substance that cannot be broken down into other substances by chemistry

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5
Q

molecule

A

a substance consisting of atoms held together by covalent bonds

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6
Q

compound

A

a substance composed of 2 or more elements combined in a fixed ratio

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7
Q

What are the “big 6” elements and their symbols?

A
  1. C – Carbon
  2. H – Hydrogen
  3. N – Nitrogen
  4. O – Oxygen
  5. P – Phosphate
  6. S – Sulfur
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8
Q

Name 6 other elements as discussed in lecture

A
  1. Cl – Chlorine
  2. Fe – Iron
  3. Na – Sodium
  4. K – Potassium
  5. Ca – Calcium
  6. Zn – Zinc
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9
Q

atom

A

the smallest unit of matter that still keeps the physical and chemical properties of its element

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10
Q

What are the subatomic particles of an atom, their charges, and their location?

A

Neutron - no charge - nucleus - 1 dal
Proton - +1 - nucleus - 1 dal
Electron - -1 - electron shell, orbital level - 1/2000 of 1 dal

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11
Q

atomic number

A

the number of protons in an atom of a particular element

  • the number is unique for each element.
  • if neutral atom, protons and electrons are equal
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12
Q

mass number

A

the number of protons and neutrons in an atom

- can be used to determine the number of neutrons by subtracting the atomic number from this number

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13
Q

molecular weight/ mass

A

the sum of atomic masses/weights of all the atoms in a molecule
- expressed in units of daltons or A.M.U. (atomic mass units)

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14
Q

isotopes

A

atoms of an element that have the same atomic number, but different mass numbers

  • different mass because different number of neutrons
  • some can be radioactive
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15
Q

Which subatomic particle is directly involved in chemical reactions?

A

electrons (e-) because they are in the electron shell

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16
Q

What are the rules for energy shells and electrons?

A
  1. max of 2 electrons in the innermost electron shell
  2. electrons must occupy innermost shell first before filling the next
  3. 2nd can hold 8 electrons (rest can too)
  4. atoms will attempt to have a full shell of electrons (octet rule)
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17
Q

Name the types of chemical bonds

A
  1. Covalent bond
  2. Ionic bond
  3. Weak bonds (hydrogen bonds)
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18
Q

Covalent bonds

A

occurs when electrons are shared

  • very strong
  • can be single, double, or tripled based on pairs of electrons shared.
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19
Q

What are the types of covalent bonds?

A

Nonpolar- equal electron sharing

Polar - unequal electron sharing.

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20
Q

Ionic bonds

A
  • formed by complete transfer of an electron from 1 atom to another
  • forms salts (NaCl)
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21
Q

ion

A

a charged atom or molecule

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22
Q

anion

A

a negatively charged ion (gains an electron)

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23
Q

cation

A

a positively charged ion (loses an electron)

24
Q

hydrogen bonds

A

Hydrogen atom covalently bonded to one atom but is attracted to another

25
heat
the total kinetic energy due to molecular motion in a body of matter
26
temperature
- measure of heat intensity to the average kinetic energy of molecules in a body of H2O - heat passes from warmer objects to cooler objects
27
calorie (cal)
the amount of heat needed to raise the temperature of 1 g of water by 1 C
28
Why does H2O have a fairly high specific heat?
It takes a great deal of energy to break apart the hydrogen bonds that connect different water molecules
29
Vaporization / evaporation
the transformation of a substance from a liquid to a gaseous state
30
Heat of vaporization
the quantity of heat a liquid must absorb for 1 gram to be converted to the gaseous state - H2O has a high _____ ___ _________ ~540g
31
Why is water important to the body?
1. it is a very good solvent 2. water can gain or lose a great deal of heat without major changes in its own temperature 3. used to help build up or break down many different compounds 4. exhibits cohesion: the linking of 2 molecules to another of the same type usually with Hydrogen bonds
32
Due to the hydrogen bonding, water is _____ dense as a solid than as a liquid.
less
33
evaporative cooling
the cooling of a liquid's surface when the liquid changes to a gaseous state
34
solution
a liquid that is a homogenous mixture of 2 or more substances
35
solvent
the dissolving agent of a solution (dissolver)
36
solute
the substance dissolved in the solution
37
hydrophilic
"water loving" has a strong affinity (attraction) for water
38
hydrophobic
"water fearing" | term used to describe a condition where water is repelled
39
molecular weight/mass
the sum of the atomic masses/weights of all the atoms in the molecule Expressed in units of daltons and A.M.U. (atomic mass unit)
40
mole
the amount of a substance that has a mass in grams equivalent to its molecular mass/weight in daltons
41
Avogadro's number
A mole of 1 substance has the same number of molecules as a mole of another =6.022x10623
42
Molarity (M)
the number of moles of solute per L of solution
43
acid
a substance which breaks apart in solution to release or donate hydrogen ions
44
base
a substance which removes hydrogen ions from a solution
45
pH
the concentration of H+ ions in a solution = -log[H+]
46
pH ____ when the acidity level _____
- decreases, increases | - increases, decreases
47
buffer
a substance that can stabilize pH by either removing or releasing H+ into the solution as needed.
48
salts
inorganic compounds that dissolve in water, but do not release H+ or OH- - Held together by ionic bonds
49
hydroxyl group
R--OH- Alcohols
50
carboxyl group
O ll R--C--OH Carboxylic acids
51
Amino group
H l R--N--H Amines
52
sulfhydryl group
R--SH Thiols
53
phosphate groups
``` O ll R--O--P--O- l O- organic phosphate ```
54
Methyl group
``` H l R--C--H l H ``` methyl (methylated)
55
carbonyl group
O ll R--C--R Ketone or Aledhyde
56
Carbohydrates
- composed of C, H, and O atoms in a fixed ratio of 1:2:1 | - Basic building blocks are simple sugars known as monosaccharides