Chap 6: The digestive system Flashcards

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1
Q

Gastric glands

A

produce gastric juice in the stomach that breaks down protein

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2
Q

What comes first: Mechanical transformation or chemical transformation?

A

Mechanical transformation consists of mixing and breaking down food into smaller fragments without changing its nature. It prepares food for the next step: chemical transformation.

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3
Q

The digestive tract is made up of the following (6) components:

A
  1. the mouth
  2. the pharynx
  3. the esophagus
  4. the stomach
  5. the small intestine
  6. the large intestine (which terminates in the rectum and anus)
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4
Q

FIll the blanks

____ ____ consists of physically break- ing down food into smaller substances in preparation for sub- sequent chemical transformation.

A

MECHANICAL TRANSFORMATION

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5
Q

The digestive system can be divided into two parts: the digestive ____ and the digestive ____

A
  1. The digestive tract
  2. The digestive glands
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6
Q

What does bile do

A

eliminates fats

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7
Q

Intestinal glands

A

secrete intestinal juice into small intestine to break down protein carbs and fats

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8
Q

Mostly occurs in small intestine which contain
folds called VILLI.

A

Absorption of nutrients

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9
Q

Jeopardy!

Food we consume undergoes two types of transformation in the digestive process.

A

What are mechanical and chemical transformation.

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10
Q

Glands in the digestive system include:

A
  1. the salivary glands
  2. the gastric glands (located in the stomach lining)
  3. the liver (the gallbladder stores fluids from the liver until they are released into the digestive tract)
  4. the pancreas
  5. the intestinal glands (located in the lining of the small intestine)
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11
Q

Pancreas

A

secretes pancreatic juice into the small intestine to eliminate proteins carbs and fats

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12
Q

The digestion of food is a complicated process that involves the following functions:

A
  1. ingestion and propulsion of food along the digestive tract
  2. digestion of food
  3. absorption of nutrients
  4. elimination of fecal matter
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13
Q

Where does gastric juice come from

A

the stomach

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14
Q

Absorption of nutrients

A

This is when the nutrients move through the
lining of the digestive tract into the blood or
lymph.
Mostly occurs in small intestine which contain
folds called VILLI. The villi have blood and
lymphatic vessels through which nutrients
flow through the body

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15
Q

Identify

transformation of food into
nutrients that the body can use

A

Digestion of food

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16
Q

Identify

also known as deglutition

A

Swallowing

17
Q

Mechanical transformation of food

A

Food is physically broken down into smaller substances to prepare for chemical transformations

Chewing(teeth used to crush and grind food)

Churning (muscle contractions with mix food withsecretions from digestive system…in stomach andsmall intestine)

18
Q

Organs and glands responsible for the chemical transformation of food

A

Salivary gland (saliva)

Gastric glands (gastric juice)

Intestinal glands (intestinal juice)

Pancreas (Pancreatic juice)

Liver (Bile)

19
Q

Salivary glands

A

produce saliva which breaks down starch

20
Q

Identify

Refers to the muscular contractions of
esophagus, stomach, small and large
intestines that move substances through the digestive tracts

A

peristalsis

21
Q

What is

The organ that stores bile

A

The Gallbladder

22
Q

Chemical transformation

A

The digestive tract breaks down the complex
molecules of food into simple molecules. There
is much help of secretion from digestive glands
during this process

23
Q

Mechanical transformation

A

Food is physically broken down into smaller
substances to prepare for chemical transformations
Chewing(teeth used to crush and grind food)
Churning (muscle contractions with mix food with
secretions from digestive system…in stomach and
small intestine)

24
Q

The digestive tract breaks down the complex molecules of food into simple molecules. There is much help of secretion from digestive glands
during this process

A

Chemical transformation

25
Q

What is

The gland that secretes bile

A

liver

26
Q

What are

the purposes of the digestive system

A

Ingestion and propulsion of food

Digestion of food

Absorption of nutrients

Elimination of fecal matter