CELIAC DISEASE

Question 1

Celiac disease also is known as gluten enteropathy or celiac sprue. It is an intolerance to gluten, protein component of what foods?

Answer 1

B- barley
R- rye
O- oats
W- wheat

Question 2

Celiac Disease EARLY SIGNS

Answer 2

Diarrhea
Abd. Pain
Constipation?

Question 3

Celiac Disease LATE SIGNS

Answer 3

• Behavioral Changes
• Muscle Wasting [buttocks and hips]

Question 4

Dx test

SSS

Answer 4

S- Stool Analysis
S- serum anti-gliadin
S- sweat test

Question 5

To rule out Celiac Disease in Sweat Test (-) or (+)

Answer 5

(-)

Question 6

what component that produces sweat is being tested in the sweat test?

Answer 6

POLICARPINE

Question 7

CELIAC CRISIS

Answer 7

• Vomiting
• Profuse Diarrhea
• Rapid E+ Imbalance

Question 8

TREATMENT

V-M-S

Answer 8

Vitamins, Minerals, Steroids

Question 9

FOODS ALLOWED

Answer 9

• Beef
• Pork
• Fish, eggs, milk, and dairy products
• Vegetables fruits, rice, corn, gluten-free wheat flour, puffed rice, cornflakes

Question 10

FOOD PROHIBITED

Answer 10

Commercially prepared ice cream
* Malted milk
* Prepared puddings
* Grains, wheat, rye, oats, or barley, such
ü Breads, rolls, cookies, cakes, crackers, cereal, spaghetti, macaroni noodles and beer

Question 11

malabsorption of fats

Answer 11

STEATORRHEA

Question 12

Protein & Carbs

Answer 12

MALNUTRITION

Question 13

Calcium malabsorption

Answer 13

Osteomalasia

Question 14

Vitamin B 12 malabsorption will result to

Answer 14

anemia

Question 15

Vitamin K malabsorption will result to

Answer 15

bleeding

Question 16

PATHO

Answer 16

Ingestion of BROW > Gluten > converted into Gliadin [toxic to epithelial cells of stomach] > malabsorption