Carbohydrates & lipids - carbohydrates Flashcards

1
Q

What are the monomers of carbohydrates?

A

Monosaccharides

Monosaccharides are the simplest form of carbohydrates.

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2
Q

What do two monosaccharides form when they join?

A

A disaccharide

Disaccharides are formed through glycosidic bonds.

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3
Q

What do many monosaccharides form when they join?

A

A polysaccharide

Polysaccharides are larger carbohydrate molecules.

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4
Q

How do monosaccharides join together?

A

Via condensation reactions

This process involves the release of water.

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5
Q

What is the new chemical bond that forms between two monosaccharides called?

A

A glycosidic bond

Glycosidic bonds are crucial for forming larger carbohydrate structures.

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6
Q

What is the general formula for monosaccharides?

A

CnH2nOn

‘n’ represents the number of carbon atoms in the molecule.

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7
Q

What are some properties of monosaccharides?

A

Colourless crystalline molecules, soluble in water

These properties are essential for their biological functions.

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8
Q

What type of monosaccharide contains 3 carbon atoms?

A

Triose

An example of a triose is glyceraldehyde.

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9
Q

What type of monosaccharide contains 5 carbon atoms?

A

Pentose

An example of a pentose is ribose.

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10
Q

What type of monosaccharide contains 6 carbon atoms?

A

Hexose

An example of a hexose is glucose.

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11
Q

What is the molecular formula of glucose?

A

C6H12O6

Glucose is a hexose monosaccharide.

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12
Q

What is the primary role of glucose in living organisms?

A

It is the main substrate used in respiration

Glucose releases energy for ATP production.

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13
Q

What are the two structural forms of glucose called?

A

Alpha (α) glucose and beta (β) glucose

These forms are isomers of glucose.

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14
Q

What polysaccharides are made from alpha glucose?

A

Starch and glycogen

These polysaccharides serve as energy storage.

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15
Q

What polysaccharide is made from beta glucose?

A

Cellulose

Cellulose serves a structural role in plant cell walls.

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16
Q

What are some properties of glucose that are essential for its function?

A

Stable structure, soluble in water, easily transportable, source of chemical energy

These properties facilitate its role in metabolism.

17
Q

What is the function of carbohydrates?

A

Energy storage molecules and structural molecules

They play critical roles in biological systems.

18
Q

What are the characteristics of starch and glycogen as storage polysaccharides?

A

Compact, large quantities stored in small space, insoluble

Insolubility prevents cell bursting due to water influx.

19
Q

What are the two components of starch?

A

Amylose and amylopectin

Amylose is unbranched, while amylopectin is branched.

20
Q

What is the percentage composition of amylose in starch?

A

10 - 30 %

Amylose contributes to the compact structure of starch.

21
Q

What is the structure of amylopectin?

A

Branched molecule with 1,4 and 1,6 glycosidic bonds

The branching allows for rapid glucose release.

22
Q

What is glycogen’s primary function in animals?

A

Storage polysaccharide

It provides quick energy due to its highly branched structure.

23
Q

What is cellulose primarily used for in plants?

A

Structural carbohydrate in cell walls

Cellulose provides strength and support to plant cells.

24
Q

What is the difference between α-glucose and β-glucose?

A

The hydroxyl group on carbon 1 sits above the ring in β-glucose and below in α-glucose

This structural difference affects their bonding and function.

25
What allows hydrogen bonding to occur in cellulose?
The alternating pattern of β-glucose monomers ## Footnote This bonding contributes to the strength of cellulose.