CARBOHYDRATE METABOLISM Flashcards
is the biochemical process by which food molecules, through hydrolysis are BROKEN DOWN INTO SIMPLER CHEMICAL UNITS that can be used by the cells for their metabolic needs
digestion
PRIMARY AREA FOR CARBOHYDRATE DIGESTION
small intestine
catalyze the hydrolysis of A-GLYCOSIDIC LINKAGES in starch
salivary a-amylase
NO EFFECT on digestion
gastric juice
HYDROLYSIS OF POLYSACCHARIDES TO DISACCHARIDES
pancreatic digestive enzymes
the hydrolysis of disaccharides
maltose, sucrase, lactase
CATALYZES THE HYDROLYSIS of a a-glycosidic linkages in starch
salivary a-amylase
BREAKS DOWN POLYSACCHARIDE into shorter segments
pancreatic a-amylase
enzyme involved in the FINAL STEP in carbohydrate digestion
maltase, sucrase, and lactase
substance that is needed for MONOSACCHARIDE TO ENTER THE BLOODSTREAM
ATP
aerobic conditions
acetyl CoA
anaerobic conditions in humans, animals, and some microorganisms
lactate
anaerobic conditions in some microorganisms
ethanol
is the pathway by which glucose 6 phosphate is USED TO PRODUCE NADPH, ribose 5-phosphate and numerous other sugar phosphate
pentose phosphate pathway (PEP)
what are the GOAL OF PPP?
synthesis of coenzyme and production of ribose 5-phosphate