C6 - Role of Plants in Waste Management Flashcards

1
Q

an example of a waste byproduct
that can be used as a plant nutrient

A

animal manure

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

have the ability to retain plant
nutrients contained in the waste

A

soils

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

is an important storage mechanism, and the soil is enhanced by the organic matter supplied by waste

A

soil retention

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

is a classic example of nutrient transformation
where microbial degradation and eventual
escape of nitrogen gas occurs

A

denitrification

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

are major sources of organic
carbon for these microbial processes

A

plant residue and roots

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

involves the interaction between soil and
plant properties

A

plant growth

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Plants get carbon, hydrogen, and oxygen from carbon dioxide and water. Nitrogen, phosphorus, potassium, sulfur, calcium, and magnesium are needed in relative large quantities. These elements are called____

A

macronutrients

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Boron, chlorine, cobalt, copper, iron, manganese,
molybdenum, silicon, sodium, vanadium, and zinc are needed in small amounts, or not at all, depending on the plant (Tisdale et al. 1985). These elements are called __

A

micronutrients or trace elements

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

is the element that most often limits plant
growth.

A

nitrogen

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

About 98 percent of the planet’s nitrogen is in
the Earth’s ___

A

primary rock

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

is important for plant growth because of
its role in ribonucleic acid (RNA), the plant cells
genetic material, and its function in energy transfer
with adenosine triphosphate (ATP

A

Phosphorus

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

___ is caused by several factors: presence of hydrous oxides of aluminum and
iron; soils that have a high clay content, especially
ones high in kaolin; soils high in volcanic ash or allophane; low or high soil pH; and high exchangeable aluminum.

A

Phosphorus immobility in soils

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

are relatively immobile once they are
incorporated into the soil

A

trace elements

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

is oxidized by soil bacteria and
fungi

A

sulfur

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

Two nonessential elements of primary concern in
municipal sludge

A

lead and cadmium

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

can be harmful to livestock that
inadvertently ingest contaminated soil or recently
applied sludge while grazing.

A

Lead

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

This disease is marked by an increase of
protein content in the urine.

A

proteinuria

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
18
Q

Two essential elements that can also
become toxic to plant growth if soil concentrations are excessive

A

zinc and copper

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
19
Q

five elements of major concern that have been targeted by the Environmental Protection Agency when sludge is applied to agricultural land

A

cadmium, copper, nickel, lead, and zinc

20
Q

Other trace elements have been identified as harmful
to plant growth or potentially capable of occurring in
high enough concentrations in plant tissue to harm
plant consumers.

A

aluminum, antimony,
arsenic, boron, chromium, iron, mercury, manganese,
and selenium

21
Q

are not taken up by plants,
but can adhere to plant surfaces and be ingested by
animals and humans when the contaminated plant
parts are eaten.

A

Polychlorinated biphenyls

22
Q

is used to measure the total salt concentration
in the soil

A

soil test

23
Q

have been used for centuries as
fertilizers and soil amendments to produce food for
human and animal consumption

A

Manure and sewage

24
Q

Generally, manure and sludges are applied to crops that are most responsive to nitrogen inputs. Field crops that are responsive include

A

corn, sorghum, cotton, tobacco, sugar beets,
and cane

25
Q

heavy user of nitrogen, can cycle large amounts of soil nitrogen from a depth of up to 6 feet

A

alfalfa

26
Q

a serious and often fatal disorder in
lactating ruminants, is caused by a low magnesium
content in rapidly growing cool season grasses

A

grass tetany

27
Q

Overall stunting, dark green leaves, purpling of stems, death of leaf tips, and coralloid and damaged root system.

A

Al

28
Q

Red-brown necrotic spots on old leaves, yellowing and browning of roots, depressed tillering.

A

As

29
Q

Margin or leaf tip chlorosis, browning of leaf points, decaying growing points, and wilting and dying-off of older leaves.

A

B

30
Q

Brown margin of leaves, chlorosis, reddish veins and petioles curled leaves, and brown stunted roots.

A

Cd

31
Q

Interveinal chlorosis in new leaves followed by induced Fe chlorosis and white leaf margins and tips, and damaged root tips.

A

Co

32
Q

Chlorosis of new leaves, injured root growth

A

Cr

33
Q

Dark green leaves followed by induced Fe chlorosis, thick, short, or barbed-wire roots, depressed tillering

A

Cu

34
Q

Margin and leaf tip necrosis; chlorotic and red-brown points of leaves.

A

F

35
Q

Dark green foliage, stunted growth of tops and roots, dark brown to purple leaves of some plants (“bronzing” disease of rice).

A

Fe

36
Q

Severe stunting of seedlings and roots, leaf chlorosis and browning of leaf points.

A

Hg

37
Q

Chlorosis and necrotic lesions on old leaves, blackish-brown or red necrotic spots, accumulation of MnO2 particles in epidermal cells, drying tips of leaves, and stunted roots.

A

Mn

38
Q

Yellowing or browning of leaves, depressed root growth, depressed tillering.

A

Mo

39
Q

Interveinal chlorosis in new leaves, gray-green leaves, and brown and stunted roots.

A

Ni

40
Q

Dark green leaves, wilting of older leaves, stunted foliage, and brown short roots.

A

Pb

41
Q

Dark green leaves, stunted foliage, and increasing amount of shoots.

A

Rb

42
Q

Interveinal chlorosis or black spots at Se content at about 4 mg/L and complete bleaching or yellowing of younger leaves at higher Se content; pinkish spots on roots.

A

Se

43
Q

Chlorotic and necrotic leaf tips, interveinal chlorosis in new leaves, retarded growth of entire plant, injured roots resemble barbed wire.

A

Zn

44
Q

Two important factors that affect nutrient uptake and
removal by crop harvest

A

percent nutrient composition in the plant tissue and the crop biomass yield

45
Q

SOLVINGGGGG

A