BEVERAGE MANAGEMENT COGNAC Flashcards
What is cognas?
- A type of brandy
- Made from grapes
- Grown in Cognac region in France
- Known for aromatic superiority
Name of Cognac and 3 requirements to make cognac
= protected by French law.
AOC: appelation d’origine controlee
- MUST be made from specific grapes such as: UGNI BLANC
- MUST be distilled 2 times
- MUST be aged in oak barrels for at least 2 years
Acquit jaune d’or
Only official Cognacs will get this label
Crus
Name for: AOC, the cognac region divided 6 regions
Qualifications of Cognac
VS: Very Special –> at least 3 years –> 3 star
VSOP: Very Superior Old Pale –> al least 5 years –> Iclude ‘old’ of ‘reserve’ –> 5 starts
XO: Extra Old –> at least 10 years –> ‘napolean’ or ‘old reserve’
XXO: Extra Extra Old –> aged 14 years
Napoleon, Reserve familiale of Vieille reserve = aged 10 years
Hors d’age: HIGHEST quality cognac –> aged at least 30 years
Armagnac facts
- Distinctive kind of brandy
- Eau de vie
Where is armagnac produced?
Armagnac region in France
Which grapes for armagnac
Ugni Blanc, Colombard, Baco 22A
Which distillation for armagnac?
Column still
1 distillation
Aged in oak barrels
Differenced Cognac and Armagnac
GRAPES Cognac: 98% Ugni Blanc
GRAPES Armagnac: Ugni Blanc, Folle Blanche, Colombard, Bacco
DISTILLATION cognac: double
DISTILLATION armagnac: once
ABV% cognac: 40%
ABV% armagnac: 46-48%
VINTAGE DATE cognac: Rare
VINTAGE DATE armagnac: Usual
BLEND cognac: Usual
BLEND armagnac: Very rare
TASTE PROFILE cognac: delicate, subtle, aromatic
TASTE PROFILE armagnac: robust, heartier
Other grape brandies
- Californian brandy
- Marc Brandy
- Marc de champagne
- Grappa
Grappa facts
- Italian drink
- Made from pomace