Besoins nutritionnels - Femme enceinte Flashcards

1
Q

Femme enceinte : Énergie

A

1er trimestre : + 0,29 MJ
2e trimestre : + 1,1 MJ
3e trimestre : + 2,1 MJ

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2
Q

Femme enceinte : Protéines

A

1er trimestre : 10-20 % de l’AET
soit 1 g/kg/j
2e trimestre : 10-20 % de l’AET
soit 9 g/kg/j
3e trimestre : 12-20 % de l’AET
soit 28 g/kg/j

avec PA/PV ≥ 1

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3
Q

Femme enceinte : Lipides

A

35-40 % de l’AET

AGS < 12% de l’AET
dont acides laurique, myristique, palmitique < 8% de l’AET
AGMI : 15 à 20% de l’AET
AGPI ≥ 5% de l’AET
dont
ω6 : 4%
ω3 : 1%
ω6/ω3 < 5
DHA + EPA = 500 mg
AG trans < 2% de l’AET

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4
Q

Femme enceinte : Glucides

A

40-55% de l’AET

Sucres totaux < 100 g/j hors
lactose et galactose

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5
Q

Femme enceinte : Fibres

A

30 g

dont la moitié de fibres solubles

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6
Q

Femme enceinte : Eau

A

1 mL/4,18 kJ

soit 2,3 L

minimum 1,5 L sous forme d’eau de boisson

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7
Q

Femme enceinte : Calcium

A

950 mg

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8
Q

Femme enceinte : Fer

A

16 mg

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9
Q

Femme enceinte : Sodium

A

1500 mg

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10
Q

Femme enceinte : Magnésium

A

300 mg

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11
Q

Femme enceinte : Iode

A

200 µg

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12
Q

Femme enceinte : Vitamine C

A

120 mg

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13
Q

Femme enceinte : Vitamine B9

A

600 µg

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14
Q

Femme enceinte : Vitamine D

A

15 µg

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