Beef Cattle Genetics Flashcards

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1
Q

Phenotype

A

physical appearance from genotype and environment

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2
Q

Breeding Value

A

portion of genetic make up passed down from generation to generation
–> total off all independent genetic effects on given trait of an individual

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3
Q

Heritability

A

percent of total phenotypic variation due to breeding value

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4
Q

High Heritability Traits (40%)

A

-carcass/end product
-skeletal measures
-mature weight

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5
Q

Moderate Heritability Traits (20-40%)

A

-growth rate
-birth/weaning/yearling weight

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6
Q

Low Heritability Traits (<20%)

A

-maternal ability
-reproduction
-health
-cow longevity
-cow productivity

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7
Q

EPD

A

Expected Progeny Difference

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8
Q

EPD- maternal traits

A

-milk
-maternal weaning weight

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9
Q

EPD- reproduction traits

A

-calving ease
-scrotal circumference

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10
Q

EPD- carcass traits

A

-marbling
-ribeye area

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11
Q

EPD- growth traits

A

-weaning weight
-yearling weight

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12
Q

EPD- management

A

-docility
-claw
-hair shedding
-pulmonary artery pressure
-stayability

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13
Q

Replacement Heifer Selection

A

-conceive early
-calve easily
-milk
-wean heavy calves
-calves have high post wean weight

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14
Q

Cow Selection

A

-calve productivity
-early pregnancy
-eyes, mouth, skeleton, teeth

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15
Q

What do crossbreeding programs take advantage of?

A

heterosis or hybrid vigor
–>improvement of a trait from parent to offspring

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16
Q

Composite Breeds

A

range of new breeds or new lines to improve heterosis
ex: beefmaster and brangus