Approved Sources Flashcards
a food source that passes local and federal inspections
approved source
ensures food is processed in a clean and safe manner which will not lead to illness later
procurement
PH ensures all food is maintained in a safe manner
transportation
PH inspects to ensure adequate/appropriate storage
storage
PH will evaluate facilities w/ routine inspections, assist w/ identifying hazards, instruct managers
preparation
PH will evaluate and inspect all establishments routinely
serving
cut/processed FF&V
meat, fish, poultry, shellfish
dairy food & eggs
ice/water
products that REQUIRE listing from an approved source
intact/uncut/unprocessed FF&V
foreign products imported by U.S. distributors
confectionery, nuts, sugars
bakery items
jams, jellies, preserves
beverages (alcohol)
coffee
products EXEMPT from being required to come from an approved source
first directory to start with
consist of various food items that require listing
also called “the Directory” and the USAPHC Cir 40-1
Directory of Sanitarily Approved Food Establishments for Armed Forces Procurement
used to determine source approval for meat, poultry, and egg products
USDA listing
signifies source approval for meat, poultry, and egg products
USDA Wholeness Stamp
used for approved shell egg plants and procurements ONLY
Directory of Grading Offices and Plants Operating under USDA Poultry and Egg Grading Program
used for dairy products/plants and flavored drinks
must have a 90% or above Enforcement Rating
Interstate Milk Shippers (IMS)
used for dairy products that are approved for delivery to military installations
Dairy Plants Surveyed and Approved for USDA Grading Service
used to procure assorted processed fish items
USDC markings must be present
USDC Approved Listing of Fish Establishments and Products
source used for fresh and frozen oysters, clams, mussels, and scallops
Interstate Certified Shellfish Shippers List (ICSSL)
person who receives shell stock from approved, conditionally approved, restricted, or conditionally restricted growing areas
Depuration Processor (DP)
not approved
a person other than the original certified shucker-packer who repacks shucked shellfish
may repack and ship shell stock
shall not shuck shellfish
Re-packer (RP)
not approved
a person who purchases shucked shellfish or shell stock from other certified shippers and sells the product w/o repacking or relabeling to other certified shippers, wholesalers, or retailers
Re-shipper (RS)
not approved
a person who grows, harvest, buys, or repacks and sells shell stock
Shell stock shipper (SS)
not approved
a person who shucks and packs shellfish
Shucker-packer (SP)
ONLY approved code
approved by the Installation Commander
may ONLY deliver to the approving installation
locally approved food establishment