amino acids and protein Flashcards

1
Q

what are proteins

A
  • proteins are polymers of amino acids
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2
Q

function of proteins

A
  • form structural elements within the cell and extracellular matrix
  • acts as transport and signalling molecule
  • form biological catalysts (enzyme)
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3
Q

what is the structure of amino acids

A
  • it has a tetrahedral alpha c atom
  • attached to a hydrogen, amine, carboxyl group and a substituted r group
  • amino acids are chiral
  • left handed L isomers
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4
Q

what are the amino acids called that must come from out diet

A
  • essential amino acids
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5
Q

what can amino acids be broken down into

A
  • they can be broken down to form glucose as an energy source (emergency source)
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6
Q

why must amino acids be broken down

A
  • as they cannot be stored or secreted directly
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7
Q

how are amino acids broken down : starting with the carbon skeleton

A
  • carbon skeleton converted to glucose (glycogenic amino acids)
    or acetyl - coA or acetoacetate (ketogenic) which can be fed into the TCA cycle
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8
Q

how are amino acids broken down : nitrogen

A
  • nitrogen is removed in three steps
    1. amino group transferred to glutamate
    2. glutamate converted into ammonia by glutamate dehydrogenase in the liver
    3. ammonia then enters the urea cycle - a series of five reactions that results in the formation of urea
    4. which is then excreted in urine
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9
Q

what are amides and carboxyl groups and some side chains and what is their state dependent on

A
  • they are ionizable

- their state is dependent on ph

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10
Q

what happens when you titrate an amino acid at low ph

A
  • the amino acid carries a positive charge and the carboxyl group is uncharged
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11
Q

what happens when the ph increases further

A
  • the proton dissociates from the carboxyl group
  • as the ph increases further - the amino acid is zwitterionic with both positive and negatively charged groups
  • as the net charge is zero this is called the isoelectric point of an amino acid
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12
Q

why are titration curves for amino acids not linear

A
  • as there is resistance to ph changes as amino acid acts as a weak buffer
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13
Q

what happens if there is an ionisable side chain

A
  • there would be a third pk value
  • amino acids would lose a proton at ph 4 and therefore have a negative charge at neutral ph
  • the isoelectric point for these amino acids will be in the middle of positive and negative charge
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14
Q

ionisation depends on ph

A
  • acid amino acids have negative charge at neutral ph

- basic amino acids have positive charge at neutral ph

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15
Q

what does the substituted side chain do

A
  • this determines the characteristics of the amino acid
  • inc. the shape, size, charge, chemical reactivity and hydrogen bonding
  • which then also determines the structure and function of the protein
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16
Q

how is a peptide bond formed

A
  • two amino acids in a condensation reaction forming a peptide bond using an enzyme peptide transferase
  • occurs in the ribosome
  • peptide bond is formed between the carboxyl group of one amino acid and the amine group of another amino acid
17
Q

3 properties of peptide bonds

A
  • rigid therefore stable
  • planar - peptide bonds form when all atoms are in the same geometric plane
  • as it is a strong bond does not breakdown naturally in the body therefore need protease enzyme to hydrolyse the bond
18
Q

2 ways in which amino acid can be classified

A
  • structure (aliphatic, aromatic)

- or chemical nature (polarity, acid, base)

19
Q

what are the hydroxyl group and amide groups capable of

A
  • hydrogen bonding with water and each other meaning these amino acids are hydrophilic and are often found on the surface of water soluble globular proteins
20
Q

polar amino acids

A
  • have uneven charge distribution even though they have no overall charge
21
Q

non polar amino acids

A

have side chains with evenly distributed electrons therefore do not form hydrogen bonds
- they form hydrophobic cores within the protein

22
Q

what are cysteine and tyrosine examples of and their structure

A
  • examples of polar amino acids
  • cysteine - forms covalent disulphide bonds with other amino acids in protein polymer
  • tyrosine - aromatic amino acid containing a 6 carbon phenyl ring - contains a hydroxy group therefore can hydrogen bond
23
Q

acidic amino acid

A
  • aspartate and glutamate have carboxylic groups that’s carry a negative charge hence referred to as’-ate’
  • as they are negatively charged electrostatic attractions can happen impacting structure and function
24
Q

basic amino acid

A

lysine and arginine

  • highly hydrophobic
  • histidine charge is dependent on local environment
25
Q

purpose of spectroscopy

A
  • proteins have a mixture of amino acids ; therefore can estimate the conc of solution without destroying the sample
  • allows you to determine purity and conc of solution of proteins
  • dna absorbs at 260 nm
26
Q

what is electrophoresis and process

A
  • separate proteins or nucleic acids according to molecular weight
  1. soft gel acts as a molecular sieve
  2. apply gel to protein, add detergent which coats protein
  3. proteins coated in positive charge, breaking disulphide bond
  4. due to electric field it will move towards anode
  5. smaller proteins move faster and further through the gel
27
Q

what is 2d gel electrophoresis for

A
  • its for the proteins with the same molecular weight
    1. apply protein to gel which has a gradient ph along it
    2. apply electric current
    3. when protein comes to its isoelectric point overall charge is zero therefore won’t move in electric field
    4. as proteins have diff amino acids they have different isoelectric points therefore separate proteins according to their isoelectric points then apply electric current and proteins move according to their weight
28
Q

amino acid and disease ; sickle cell anaemia

A
  • rbc have modified shape meaning gets stuck in circulatory system
  • mutation in part of the haemoglobin molecule therefore changing genetic code meaning glutamate transferred into valine in beta globin
  • glutamate is negatively charged amino acids and this is changed to a hydrophobic molecule therefore changing the properties where destroying glutamates ability to form hydrogen bonds with water or side chains
29
Q

examples of post translation modifications

A
  • glycosylation
  • phosphorylation
  • cleavage
  • lipid addition
  • oxidation/carboxylation/ acetylation
30
Q

what is glycosylation

A
  • adding sugars which can stabilise structure and cells are recognised by their sugars on the surface
31
Q

what is phosphorylation

A
  • adding phosphate to protein
  • only three amino acids can be phosphorylated
  • adding phosphate makes it negatively charged and can take part in electrostatic attractions affecting shape of protein
  • enzyme ending in kinase - adds phosphate
  • enzyme ending in phosphates - removes phosphate