À Moi Paris Level 4 - ch 13

Question 1

Un foulard

Answer 1

a silk scarf (usually square); Do not mistake with “une écharpe” : a long wool scarf

Question 2

Une bougie

Answer 2

a candle

Question 3

Tirer

Answer 3

to pull

Question 4

Galamment

Answer 4

in a gallant manner

Question 5

Les légumes de saison

Answer 5

seasonal vegetables

Question 6

Est-ce qu’un apéritif vous ferait plaisir ?

Answer 6

would a cocktail strike your fancy ?

Question 7

Quelque chose qui vous tente

Answer 7

something which tempts you

Question 8

Ça ne me fait pas peur

Answer 8

it doesn’t scare me

Question 9

Autant en profiter

Answer 9

we might as well take advantage of it

Question 10

Porter un toast

Answer 10

to make/raise a toast

Question 11

Trinquer

Answer 11

to clink glasses for a toast

Question 12

Un galet

Answer 12

a pebble, a round sea rock

Question 13

Une fente

Answer 13

a slot

Question 14

Plat

Answer 14

flat; Do not mistake the adjective plat with “un plat” = a dish

Question 15

Qu’est-ce que c’est que ça

Answer 15

what is that; Colloquial, showing surprise

Question 16

Croquer

Answer 16

to bite in

Question 17

Croquant

Answer 17

crunchy

Question 18

Ça croustille

Answer 18

it’s crunchy, crispy

Question 19

Un blanc léger

Answer 19

a light white wine

Question 20

En coup de coeur

Answer 20

the house’s favorite; Lit. As a stroke of love

Question 21

Nous nous dirigeons vers

Answer 21

we are going towards; Here, understand leaning towards

Question 22

Un très bon millésime

Answer 22

a very good year for wine